| Six Paupers Dinner Menu | |
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| Appetizers |
| | Conch Fritters | | $7.95 |
| | Lightly Fried Caribbean style with key lime mustard. | |
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| | Paupers Wings | | $7.95 |
| | Tossed with buffalo or chili-thai sauce & served with gorgonzola bleu cheese & crisp vegetables. | |
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| | Firecracker Shrimp | | $9.95 |
| | Wonton wrapped, sriracha spiced & drizzled with cilantro-lime emulsion. | |
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| | Calamari | | $9.00 |
| | Flash fried with lemon-pepper aioli | |
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| | Nachos | | $9.95 |
| | White & blue tortillas with jack & cheddar cheese, fresh jalapenos, black olives, shredded lettuce, sour cream & salsa.
Guacamole add $2.00 | |
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| | Crab Nachos | | $12.95 |
| | White & blue tortillas with crab meat, cheddar, queso fresco, fresh jalapenos, guacamole & salsa | |
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| | Ahi Tuna Bites | | $9.95 |
| | Wasabi-panko crusted ahi tuna with soy-ginger dipping sauce | |
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| | Baked Crab & Artichoke Dip | | $9.95 |
| | With toasted pita points & crisp vegetables. | |
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| | Babyback Rib Appetizer | | $7.00 |
| | Hickory or Habanero BBQ Sauce | |
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| | Pork Verde Chimichangas | | $9.50 |
| | Slow roasted pork, refried beans and cheddar-jack, cheese in flour tortillas. Lightly fried & topped with salsa and sour cream. | |
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| | Tamales | | $8.95 |
| | Shredded pork, roasted tomato salsa and sour cream. | |
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| | Seven Layer Dip | | $8.95 |
| | Refried beans, chili-garlic cream, fresh jalapenos, tomatoes, black olives, cheddar-jack cheese and red onion with tortilla chips. | |
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| Soup & Salad |
| | Soup DuJour | | TBA |
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| | Caesar | | $5.95 |
| | Romaine lettuce tossed with homemade dressing, parmesan cheese & oven baked croutons.
Grilled Chicken $7.95
Crab Cake $13.00
Shrimp Scampi $9.95 | |
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| | Pauper Greens | | $5.95 |
| | Spring mix, carrots, cucumbers, red onion & grape tomatoes tossed with sun-dried tomato vinaigrette. | |
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| | Paupers Antipasto | | $9.00 |
| | With grilled vegetables, fresh mozzarella, proscuitto, hot peppers, herb focaccia & balsamic vinegar & exrta virgin olive oil | |
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| | Spinach | | $7.95 |
| | With granny smith apples, pistachio crusted goat cheese & maple walnut vinaigrette | |
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| | Greek Salad | | $7.95 |
| | Feta Cheese, grape tomatoes, red onion, cucumber & kalamata olives over mixed greens with lemon-thyme vinaigrette. Add Grilled Chicken for $2 more. | |
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| | Crab & Corn Chowder | | $4.95 |
| | Cup Price. Add $1.55 for bowl | |
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| Lite Fare |
| | Burger | | $8.95 |
| | 1/2 pound grilled sirloin on a toasted kaiser with choice of lettuce, tomato, red onion & cheese. | |
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| | Chicken Nixon | | $7.95 |
| | Blackened chicken breast with bacon, hickory BBQ & cheddar on a toasted kaiser roll. | |
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| | Crab Cake | | $10.95 |
| | Broiled & served on a toasted potato roll with veggie slaw. Choice of chipotle avocado mayonnaise, cocktail or tartar sauce. | |
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| Entrčes |
| | Crab Cakes | | $21.95 |
| | Broiled & served with mashed potatoes and snap peas. Choice of chipotle avocado mayonnaise, cocktail or tartar sauce. | |
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| | Eggplant Milan | | $16.95 |
| | Eggplant layered with marinara, mozzarella & fresh herbs over egg fettucine. | |
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| | Crab Ravioli | | $19.95 |
| | Crab & basil ravioli with gulf shrimp, grape tomatoes, opal basil & white truffle butter sauce. | |
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| | Mahi-Mahi | | $19.95 |
| | Panko crusted and served with dijon-chive cream sauce. Served with smashed potatoes & snap peas. | |
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| | Chicken Timothy | | $17.95 |
| | Roasted chicken, baby spinach, garlic & tomatoes baked in a puff pastry and served with gruyere cream & mashed potatoes. | |
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| | Meetinghouse Meatloaf | | $16.50 |
| | Topped with wild mushroom gravy over mashed potatoes & broccoli. | |
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| | Babyback Ribs | | $18.95 |
| | Hickory or habanero BBQ sauce with veggie slaw & french fries or mashed potatoes. | |
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| | NY Strip | | $22.95 |
| | 12oz black angus certified NY strip topped with roasted garlic butter & balsamic reduction. Served with roasted potatoes & asparagus.
Add Crabcake - $6.95
Add Shrimp Scampi - $6.95 | |
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| | Cedar Plank Salmon | | $19.75 |
| | Salmon roasted on cedar with salsa verde, andouille sausage stuffing & baby vegetables | |
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| | Sesame Wasabi Ahi Tuna | | $22.95 |
| | Black sesame-wasabi crusted ahi tuna with jasmine rice & stir fried veggies. | |
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| | Fettuccine Primavera | | $17.50 |
| | With sauteed chicken and mixed vegetables. Available in white wine garlic or alfredo sauce.
*Can be prepared vegetarian. | |
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| | Chicken Capri | | $18.95 |
| | Sauteed in white wine garlic sauce & topped with roasted red peppers, asparagus & fresh mozzarella. | |
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| | Cedar Plank Salmon | | $19.95 |
| | Salmon roasted on cedar with salsa verde, mashed potatoes & asparagus. | |
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| | Pan Seared Scallops | | $20.95 |
| | Sherry brown butter, fried leaks & white truffle oil. Served with mashed potatoes & asparagus. | |
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