| Six Paupers Martini Menu | |
| |
| | Nixon | | $5.75 |
| | Malibu Rum, Blue Curacao, Splash Sprite & Pineapple | |
| |
| | Limestone | | $5.75 |
| | Absolut Sour Apple Martini | |
| |
| | Key Lime | | $5.75 |
| | Captain Morgan Parrot Bay Rum, Tuaca, Splash Sour, Light Cream & Graham Cracker Rim | |
| |
| | Pound Cake | | $5.75 |
| | Vanilla Infused Vodka, Pineapple & Splash Sprite | |
| |
| | Iron Gate | | $5.75 |
| | Vanilla Infused Chocolate Martini with Godiva White Chocolate Liqueur | |
| |
| | Bananas Foster | | $5.75 |
| | Captain Morgan, Creme De Banana, Dark Creme De Cocoa with Chocolate Rim | |
| |
| | Westgate | | $5.75 |
| | Watermelon Pucker, Vanilla Infused Vodka, Sour & Sprite | |
| |
| | North Star | | $5.75 |
| | Citrus Infused Vodka, Melon, Pineapple & OJ | |
| |
| | Westminster | | $5.75 |
| | Vanilla Infused Vodka, Creme De Banana, Dark Creme De Cocoa & Splash Pineapple | |
| |
| | Inaugural | | $5.75 |
| | House Martini or Cosmopolitan | |
| |
| | Route 41 | | $5.75 |
| | Dirty Ketel One Vodka Martini with Olives | |
| |
| | Orange | | $5.75 |
| | Orange Infused Vodka, Triple Sec & Splash Cranberry | |
| |
| Six Paupers Dessert Menu | |
| |
| | Molten Chocolate Cake | | $5.75 |
| | Flourless Chocolate Cake with Warm Chocolate Center. Served with Whipped Cream | |
| |
| | New York Style Cheesecake | | $5.75 |
| | Garnished with Fresh Berries and Whipped CReam | |
| |
| | Apple Pie Cheesecake | | $5.75 |
| | Garnished with Caramel, Fresh Berries and Whipped Cream | |
| |
| | Choco Brownie A La Mode | | $5.50 |
| | Peanut Butter Chocolate Brownie with Vanilla Bean Ice Cream, Chocolate Sauce, Whipped Cream and Cherry | |
| |
| | Chocolate Expresso Cake | | $5.75 |
| | Garnished with Fresh Berries and Whipped Cream | |
| |
| | DuJour | | TBA |
| | Chef's Daily Selection | |
| |
| | Cappuccino | | $2.50 |
| |
| | Espresso | | $2.50 |
| |
| | Cafe Latte | | $2.50 |
| |
| | Coffee, Decaffeinated Coffee | | $1.75 |
| |
| | Assorted Bigelow Tea Selection | | $2.00 |
| |
| Six Paupers After Dinner Drinks Menu | |
| |
| Bourbon |
| | Woodford Reserve | | $6.75 |
| | Labrot & Graham Distillers Select | |
| |
| | Jack Daniels Single Barrel | | $8.50 |
| | Tennessee Single Barrel Whiskey | |
| |
| | Knob Creek | | $6.75 |
| | Small Batch Bourbon Aged Nine Years | |
| |
| | Booker Noe | | $7.50 |
| | Kentucky Straight Bourbon Aged Eight Years | |
| |
| Scotch |
| | MaCallan | | $8.25 |
| | Single Highland Malt Scotch Aged 12 Years in Sherry Oak Casks | |
| |
| | Balvenie | | $8.75 |
| | Single Barrel Scotch Malt Whiskey Aged 15 Years | |
| |
| | GlenMorange | | $11.75 |
| | Rare Malt Whiskey Aged 18 Years in Mountain Oak Casks | |
| |
| | Oban | | $8.75 |
| | Single Malt West Highland Scotch Whiskey | |
| |
| Port |
| | Graham's Six Grapes | | $7.00 |
| |
| | Fonseca | | $7.50 |
| | Late Bottle Vintage | |
| |
| | Ficklin Vineyards | | $5.50 |
| | Old Vine Tinta Port Madera | |
| |
| | Benjamin | | $5.00 |
| | Australian Tawny Port | |
| |
| Six Paupers Menu | |
| |
| Entr?es |
| | Baked Mahi Mahi | | TBA |
| | Topped with lobster sauce. Served with rice pilaf & snow peas | |
| |
| Six Paupers Lunch Menu | |
| |
| Lite Fare |
| | 6P Roast Beef | | $8.95 |
| | Thinly Sliced Beef Topped with Carmalized Onions, Swiss & Horseradish Mayo on Panini Bread | |
| |
| Appetizers |
| | Paupers Wings | | $8.95 |
| | Tossed with buffalo or chili-thai sauce & served with gorgonzola bleu cheese & crisp vegetables. | |
| |
| | Firecracker Shrimp | | $10.95 |
| | Wonton wrapped, sriracha spiced & drizzled with cilantro-lime emulsion. | |
| |
| | Calamari | | $9.95 |
| | Flash fried with lemon-pepper aioli | |
| |
| | Nachos | | $7.95 |
| | White & blue tortillas with jack & cheddar cheese, fresh jalapenos, black olives, shredded lettuce, sour cream & salsa.
Guacamole add $2.00 | |
| |
| | Crab Nachos | | $13.95 |
| | White & blue tortillas with cheddar, queso fresco, fresh jalapenos, crab meat, guacamole & salsa | |
| |
| | Ahi Tuna Bites | | $9.95 |
| | Wasabi-panko crusted tuna with soy-ginger dipping sauce | |
| |
| | Baked Crab & Artichoke Dip | | $9.95 |
| | With toasted pita points & crisp vegetables. | |
| |
| Six Paupers Menu | |
| |
| Soup & Salad |
| | Capuano Greens | | $5.95 |
| | Baby spinach with roasted pecans, gorgonzola & raspberry vinaigrette | |
| |
| Six Paupers Lunch Menu | |
| |
| | Soup DuJour | | TBA |
| |
| | Manhattan Clam Chowder | | $4.95 |
| | Cup price. Add $1.55 for a bowl. | |
| |
| | Caesar | | $5.95 |
| | Romaine lettuce tossed with homemade dressing, parmesan cheese & oven baked croutons.
Grilled Chicken $8.95
Crab Cake $13.95
| |
| |
| | Pauper Greens | | $5.95 |
| | Spring mix, carrots, cucumbers, red onion & grape tomatoes tossed with sun-dried tomato vinaigrette. | |
| |
| Appetizers |
| | Steamed Clams | | $10.95 |
| | In a Chili Tomato Broth. Served with Foccacia Parmesan Crustini | |
| |
| Soup & Salad |
| | Spinach | | $8.95 |
| | With Pine Nuts, Grape Tomatoes, Egg, Cucumbers & Fresh Mushrooms. Drizzled with Warm Bacon Vinaigrette & Bleu Cheese Crumbles | |
| |
| | Cobb | | $9.95 |
| | Grilled chicken, crisp bacon, egg, tomatoes, avocado, gorgonzola bleu cheese & red onion over romaine with fresh jalapeno ranch dressing. | |
| |
| Lite Fare |
| | Burger | | $9.95 |
| | 1/2 pound grilled sirloin on a toasted kaiser with choice of lettuce, tomato, red onion & cheese. | |
| |
| | Cajun Chicken Sandwich | | $8.95 |
| | Cornmeal Crusted & Lightly Fried with Salsa, Chipotle Cream, Lettuce, Tomato & Cheddar Cheese on Panini Bread | |
| |
| | Club | | $7.95 |
| | Smoked turkey and swiss cheese served on a choice of sourdough toast or low carbohydrate tortilla with bacon, tomato, lettuce & mayonnaise.
roast beef - 7.95
chicken salad - $7.95
tuna salad - $6.95
bacon, lettuce & tomato - $6.95 | |
| |
| Entr?es |
| | NY Strip Steak | | $16.95 |
| | 8oz grilled black angus strip served with fries and side salad. | |
| |
| | Crab Cakes | | $19.95 |
| | Broiled and served with french fries and veggie slaw. Choice of chipotle avocado mayonnaise, cocktail or tartar sauce | |
| |
| Lite Fare |
| | Chicken Nixon | | $8.95 |
| | Blackened chicken breast with bacon, hickory bbq & cheddar on a toasted kaiser roll. | |
| |
| | Reuben | | $7.95 |
| | Grilled Corned Beef, Sauerkraut, Swiss & 1000 Island Dressing on Marble Rye | |
| |
| Six Paupers Dinner Menu | |
| |
| Entr?es |
| | Sesame Wasabi Ahi Tuna | | $23.95 |
| | Black sesame-wasabi crusted ahi tuna with jasmine rice & stir fried veggies. | |
| |
| Six Paupers Lunch Menu | |
| |
| Lite Fare |
| | Crab Cake | | $10.95 |
| | Broiled & served on a toasted potato roll with veggie slaw. Choice of chipotle avocado mayonnaise, cocktail or tartar sauce. | |
| |
| | Fish Tacos | | $10.95 |
| | Blackened mahi-mahi, chipotle cream, shredded lettuce, diced tomatoes and mixed cheeses in grilled flour tortillas. Served with Mexican rice & roasted corn & black bean salsa. | |
| |
| Entr?es |
| | Babyback Ribs | | $17.95 |
| | Hickory or habanero BBQ sauce. Served with french fries & veggie slaw. | |
| |
| Six Paupers Dinner Menu | |
| |
| Appetizers |
| | Paupers Wings | | $8.95 |
| | Tossed with buffalo or chili-thai sauce & served with gorgonzola bleu cheese & crisp vegetables. | |
| |
| | Firecracker Shrimp | | $10.95 |
| | Wonton wrapped, sriracha spiced & drizzled with cilantro-lime emulsion. | |
| |
| | Calamari | | $9.95 |
| | Flash fried with lemon-pepper aioli | |
| |
| | Nachos | | $7.95 |
| | White & blue tortillas with jack & cheddar cheese, fresh jalapenos, black olives, shredded lettuce, sour cream & salsa.
Guacamole add $2.00 | |
| |
| | Crab Nachos | | $13.95 |
| | White & blue tortillas with crab meat, cheddar, queso fresco, fresh jalapenos, guacamole & salsa | |
| |
| | Ahi Tuna Bites | | $9.95 |
| | Wasabi-panko crusted ahi tuna with soy-ginger dipping sauce | |
| |
| | Baked Crab & Artichoke Dip | | $9.95 |
| | With toasted pita points & crisp vegetables. | |
| |
| Six Paupers Menu | |
| |
| Soup & Salad |
| | Lobster & Fennel Chowder | | $4.95 |
| |
| | Tomato & Lobster Bisque | | $4.00 |
| |
| Six Paupers Dinner Menu | |
| |
| | Soup DuJour | | TBA |
| |
| | Caesar | | $5.95 |
| | Romaine lettuce tossed with homemade dressing, parmesan cheese & oven baked croutons.
Grilled Chicken $8.95
Crab Cake $13.95
| |
| |
| | Pauper Greens | | $5.95 |
| | Spring mix, carrots, cucumbers, red onion & grape tomatoes tossed with sun-dried tomato vinaigrette. | |
| |
| | Manhattan Clam Chowder | | $4.95 |
| | Cup Price. Bowl Add $1.55 | |
| |
| | Spinach | | $8.95 |
| | Spinach with Pine Nuts, Grape Tomatoes, Egg, Cucumbers & Fresh Mushrooms. Drizzled with Warm Bacon Vinaigrette. Garnished with Bleu Cheese Crumbles | |
| |
| Appetizers |
| | Steamed Clams | | $10.95 |
| | In a Chili Tomato Broth. Served with Foccacia Parmesan Crustini | |
| |
| | Inside Out Sushi | | $12.95 |
| | Seared Petit Ahi with Lump Crabmeat, Cucumber, Tomato, Avocado & Jasmine Rice. Garnished with Sriracha & Wasabi | |
| |
| Lite Fare |
| | Burger | | $9.95 |
| | 1/2 pound grilled sirloin on a toasted kaiser with choice of lettuce, tomato, red onion & cheese. | |
| |
| Entr?es |
| | 12oz Black Angus NY Strip | | $25.95 |
| | With Horseradish Herb Crust & Drizzled with Balsamic Reduction. Served with Florentine Potatoes
Add Crabcake - $6.95
| |
| |
| | Babyback Ribs | | $19.95 |
| | Hickory or habanero BBQ sauce with veggie slaw & french fries or mashed potatoes. | |
| |
| Appetizers |
| | Texas Spring Roll | | $9.95 |
| | With Sliced Beef, Onions, peppers & Cheddar-Jack Cheeses. Drizzled with Habanero BBQ sauce & Sour Cream | |
| |
| Entr?es |
| | Chicken Timothy | | $17.95 |
| | Roasted chicken, baby spinach, garlic & tomatoes baked in a puff pastry and served with gruyere cream & mashed potatoes. | |
| |
| Lite Fare |
| | Chicken Nixon | | $9.95 |
| | Blackened chicken breast with bacon, hickory BBQ & cheddar on a toasted kaiser roll. | |
| |
| Six Paupers Menu | |
| |
| |
| | Fresh Fruit | | $6.95 |
| | Seasonal Assorted Fruit Plate with Berries, Melon & Cottage Cheese | |
| |
| Six Paupers After 11 PM Menu | |
| |
| Lite Fare |
| | North Star Chicken Sandwich | | $9.95 |
| | Grilled Chicken Breast, roasted red peppers, baby spinach, goat cheese & lemon-pepper aioli on toasted focaccia bread | |
| |
| Six Paupers Dinner Menu | |
| |
| | Crab Cake | | $11.95 |
| | Broiled & served on a toasted potato roll with veggie slaw. Choice of chipotle avocado mayonnaise, cocktail or tartar sauce. | |
| |
| Soup & Salad |
| | Oriental Salad | | $9.95 |
| | Teriyaki marinated Chicken with Dried Cranberries, mandarin Oranges, Grape Tomatoes & Cucumbers. Served over a Bed of Field Greens with Fried Wontons & Oriental Sesame Vinaigrette | |
| |
| Six Paupers Menu | |
| |
| |
| | New England Clam Chowder | | $4.95 |
| | Cup Price. Bowl add $1.55 | |
| |
| Six Paupers Dinner Menu | |
| |
| Soup & Salad |
| | Potato Leek Soup | | $3.95 |
| | Cup Price. Bowl Add $1.55 | |
| |
| Entr?es |
| | Crab Cakes | | $21.95 |
| | Broiled & served with mashed potatoes and snap peas. Choice of chipotle avocado mayonnaise, cocktail or tartar sauce. | |
| |
| | Grilled Chipotle Salmon | | $20.95 |
| | Topped with Orange Relish. Served on a Bed of Baby Spinach, Bacon & Jasmine Rice | |
| |
| Six Paupers Champagnes Menu | |
| |
| By The Bottle |
| | Freixenet Cordon Negro | | $8.00 |
| | Apple-citrus aromas followed by tastes of tanerine and lemon. 187 ml. | |
| |
| | Korbel Brut | | $28.00 |
| | Medium bodied bubbly showing rich honey and a long finish. | |
| |
| | Veuve Clicquot Yellow Label NV | | $75.00 |
| | Bright and focused, this Champagne wears its citrus and apples flavors on firm structure. | |
| |
| | Dom Perignon 1995 | | $165.00 |
| | A boldness that builds, lingers and resonates, a pure mineral fruity note. | |
| |
| Six Paupers Menu | |
| |
| Entr?es |
| | Stuffed Veal Chop | | TBA |
| | With wild mushrooms & maderia sauce. Served with smashed potatoes & asparagus | |
| |
| | Stuffed Chicken Breasts | | TBA |
| | Stuffed with jumbo lump crab meat & sherry cream sauce. Served with rice pilaf & asparagus | |
| |
| | Stuffed Chicken Breasts | | TBA |
| | Stuffed with jumbo lump crab meat & sherry cream sauce. Served with rice pilaf & asparagus | |
| |
| Six Paupers Red Wines Menu | |
| |
| By The Glass |
| | E. Guigal Cotes du Rhone | | $7.50 |
| | Fragrant and full of berry and currant flavors balanced with a soft oak touch. Bottle price $29 | |
| |
| Six Paupers Menu | |
| |
| Appetizers |
| | Calamari | | TBA |
| |
| | Calamari | | TBA |
| |
| | Tamales | | TBA |
| |
| Entr?es |
| | Crab Cakes | | TBA |
| | Broiled & served with rice pilaf & snow peas | |
| |
| Appetizers |
| | Vegetable Spring Rolls | | TBA |
| |
| | Ahi Tuna Bites | | TBA |
| |
| Six Paupers Red Wines Menu | |
| |
| By The Bottle |
| | Bonacchi Chianti | | $24.00 |
| | Medium bodied with soft fruit flavors and smooth tannins | |
| |
| | E. Guigal Cotes du Rhone | | $29.00 |
| | Fragrant and full of berry and currant flavors balanced with a soft oak touch. | |
| |
| Six Paupers Menu | |
| |
| Appetizers |
| | Firecracker Shrimp | | TBA |
| |
| | Lollipop Lambchops | | TBA |
| |
| Soup & Salad |
| | House Greens | | TBA |
| |
| | Caesar Salad | | TBA |
| |
| | Spinach Salad | | TBA |
| |
| Six Paupers Red Wines Menu | |
| |
| By The Bottle |
| | Stag's Leap Petit Syrah | | $56.00 |
| |
| | E. Guigal Chateauneuf du Pape | | $65.00 |
| |
| | Gloria Ferrer Pinot Noir | | $45.00 |
| |
| | Newton Claret | | $47.00 |
| |
| | Chandon Pinot Meunier | | $51.00 |
| |
| | Wild Horse Pinot Noir | | $42.00 |
| |
| | Clos du Bois Reserve Merlot | | $44.00 |
| |
| | Beringer Knights Valley Cabernet | | $45.00 |
| |
| | Sticks Pinot Noir | | $35.00 |
| |
| | Rosenblum "Paso Robles Zinfandel" | | $39.00 |
| |
| | DaVinci DOGG Chianti | | $34.00 |
| |
| | Edna Valley Merlot | | $35.00 |
| |
| By The Glass |
| | Bridlewood Syrah | | $32.00 |
| |
| By The Bottle |
| | Bonterra Merlot | | $32.00 |
| |
| | Annie's Lane Shiraz | | $34.00 |
| |
| | Terra Unica Tempranillo | | $29.00 |
| |
| | Flying Fish Merlot | | $30.00 |
| |
| | Casa Lapostolle Cabernet Sauvignon | | $31.00 |
| |
| By The Glass |
| | Moon Mountain Cabernet Sauvignon | | $8.75 |
| |
| By The Bottle |
| | Ironberry Cabernet/Shiraz/Merlot Blend | | $26.00 |
| |
| | El Portillo Malbec | | $27.00 |
| |
| By The Glass |
| | Wolf Blass Yellow Label Shizaz | | $6.00 |
| |
| | Rancho Zabaco "Dancing Bull" Zinfandel | | $6.75 |
| |
| | Frei Brothers Redwood Creek Cabernet | | $5.50 |
| |
| | Frei Brothers Redwood Creek Merlot | | $5.50 |
| |
| By The Bottle |
| | E. Guigal Chateau Neuf du Pape | | $58.00 |
| | A French classic with hints of cherry and chocolate Medium bodied with a long finish. | |
| |
| Six Paupers Draught Beer Menu | |
| |
| |
| | Sierra Nevada Pale Ale | | |
| |
| Six Paupers White Wines Menu | |
| |
| By The Glass |
| | Bella Serra Pinot Grigio | | $5.00 |
| | Aromas of apricot and tropical fruit introduce flavors of apples and pears. Finishes dry and crisp | |
| |
| | Beringer White Zinfandel | | $5.00 |
| | Brilliant notes of strawberry, and citrus fruits with a sweet and soothing finish. | |
| |
| | Oracle Chardonnay | | $5.50 |
| | Aromas of peach are followed by an apricot edged acidity. Bottle price $21 | |
| |
| | Kendall Jackson Chardonnay | | $7.50 |
| | A perfect balance of tropical fruit and toasty oak. Bottle price $29 | |
| |
| By The Bottle |
| | Cloudy Bay Sauvignon Blanc | | $45.00 |
| |
| | Grigich Hills Fume Blanc | | $51.00 |
| |
| | Barone Fini Pinot Grigio | | $26.00 |
| | Citrus aromas and lightly textured flavors of grapefruit, green apple and tangerine. | |
| |
| | Lusco Albarino | | $44.00 |
| |
| | Eroica Riesling | | $45.00 |
| |
| | Solutre Pouilly Fuisse | | $41.00 |
| |
| | Acacia Carneros Chardonnay | | $43.00 |
| |
| | King Estate Pinot Gris | | $31.00 |
| | Bright, juicy and appealing for it's melon and green mango flavors. | |
| |
| | Penfolds Koonunga Hill Semillon/Chardonnay | | $24.00 |
| | Citrus aromas combine with tropical fruit and creamy mid palate | |
| |
| | Cape Mentelle Sauvignon Blanc/Semillion | | $32.00 |
| |
| | Trimbach Pinot Blanc | | $33.00 |
| |
| | Sonoma Cutrer Chardonnay | | $36.00 |
| | Hige aromas and flavors of tropical fruit, butterscotch and vanilla spice. The finish is balanced and lavished oak. | |
| |
| | Sterling Napa Sauvignon Blanc | | $28.00 |
| |
| | Clean Slate Riesling | | $29.00 |
| |
| | Pine Ridge "Dijon Clone" Chardonnay | | $43.00 |
| | Aromas of apple pie and citrus. Flavors of sweet vanilla and gentle oak contribute to the very creamy texture | |
| |
| Six Paupers Breakfast Menu | |
| |
| | Landmark Overlook Chardonnay | | $43.00 |
| | Bright, rich and full of tropical fruit flavors. | |
| |
| Six Paupers White Wines Menu | |
| |
| | Caymus Conundrum | | $49.00 |
| | A masterful blend, which offers brilliant expressions of melon and mango and provides a rich and lasting finish. | |
| |
| Six Paupers Breakfast Menu | |
| |
| | Silverado Sauvignon Blanc | | $25.00 |
| | Slightly tart, with medium body and sweet citrus, melon and subtle tarragon flavors. | |
| |
| Six Paupers White Wines Menu | |
| |
| | Kendall Jackson Chardonnay | | $29.00 |
| | A perfect balance of tropical fruit and toasty oak. | |
| |
| Six Paupers After 11 PM Menu | |
| |
| Appetizers |
| | Nachos | | $7.95 |
| | White & blue tortillas with jack & cheddar cheese, fresh jalapenos, black olives, shredded lettuce, sour cream & salsa.
Guacamole add $2.00 | |
| |
| | Firecracker Shrimp | | $9.75 |
| | Wonton wrapped, sriracha spiced & drizzled with cilantro-lime emulsion. | |
| |
| | 6P Wings | | $8.95 |
| | Tossed with buffalo, chili-thai sauce & served with gorgonzola bleu cheese & crisp vegetables. | |
| |
| | Soft Philly Pretzels | | $5.95 |
| | Warm pretzels served with creole mustard, honey mustard & chipolte cheddar. | |
| |
| | Crab Nachos | | $13.50 |
| | White & blue tortillas with crab meat, cheddar, queso fresco, fresh jalapenos, guacamole & salsa | |
| |
| | Calamari | | $9.95 |
| | Flash fried with lemon-pepper aioli | |
| |
| | Baked Crab & Artichoke Dip | | $9.95 |
| | With toasted pita points & crisp vegetables. | |
| |
| Soup & Salad |
| | Caesar | | $5.95 |
| | Romaine lettuce tossed with homemade dressing, parmesan cheese & oven baked croutons. | |
| |
| | Pauper Greens | | $5.95 |
| | Romaine hearts, spring mix, carrots, cucumbers, red onion & roma tomatoes tossed with sun-dried tomato vinaigrette. | |
| |
| Lite Fare |
| | Burger | | $9.95 |
| | 1/2 pound grilled sirloin on a toasted kaiser with choice of lettuce, tomato, red onion & cheese. | |
| |
| | Chicken Nixon | | $8.95 |
| | A Dead Presidents favorite! Blackened chicken breast with bacon, hickory bbq & cheddar. | |
| |
| | Crab Cake | | $10.75 |
| | Broiled & served on a toasted potato roll with veggie slaw. Choice of chipotle avocado mayonnaise, cocktail or tartar sauce. | |
| |
| Six Paupers Banquet Plated Dinner Menu | |
| |
| Entr?es |
| | Atlantic Salmon | | $19.75 |
| | Pan-seared & served with rice pilaf, snap peas & bourbon glaze | |
| |
| | Baked Chicken Marsala | | $18.75 |
| | Over Cappelini with local mushrooms in a sweet marsala sauce | |
| |
| | Grilled Vegetable Ravioli | | $17.00 |
| | Sauteed baby spinach, sun-dried tomato pesto cream | |
| |
| | Baked Jumbo Lump Crab Cakes | | $24.00 |
| | Over rice pilaf with grilled asparagus | |
| |
| | Veal Osso Bucco | | $21.75 |
| | Over yukon gold smashed potatoes with baby seasonal vegetables | |
| |
| | Flat Iron Steak | | $21.75 |
| | Over yukon gold smashed potatoes, sauteed baby spinach, shallot demi-glace | |
| |
| Six Paupers Banquet Plated Lunch Menu | |
| |
| Soup & Salad |
| | Grilled Chicken Caesar Salad | | $10.00 |
| | Romaine lettuce tossed with homemade dressing, parmesan & croutons | |
| |
| | Pauper Greens | | $7.00 |
| | Romaine hearts, spring mix, carrots, cucumbers, red onion & roma tomatoes tossed with sun-dried tomato vinaigrette. | |
| |
| Lite Fare |
| | Smoked Turkey & Swiss Club | | $8.00 |
| | Served on a choice of sourdough toast or low carbohydrate tortilla with bacon, tomato, lettuce & mayonnaise. | |
| |
| | Chicken Salad Club | | $8.00 |
| | Served on a choice of sourdough toast or low carbohydrate tortilla with bacon, tomato, lettuce & mayonnaise. | |
| |
| | Shrimp Salad Club | | $8.00 |
| | Served on a choice of sourdough toast or low carbohydrate tortilla with bacon, tomato, lettuce & mayonnaise. | |
| |
| | BLT Club | | $8.00 |
| | Served on a choice of sourdough toast or low carbohydrate tortilla with bacon, tomato, lettuce & mayonnaise. | |
| |
| | Crab Cake Sandwich | | $12.00 |
| | Baked jumbo lump crab cake, potato roll, lettuce, tomato, veggie slaw. | |
| |
| | Chicken Nixon | | $10.00 |
| | Blackened chicken breast with bacon, hickory bbq & cheddar. | |
| |
| Appetizers |
| | 6P Wings | | $7.50 |
| | Tossed with buffalo, chili-thai sauce & served with gorgonzola bleu cheese & crisp vegetables. | |
| |
| | Firecracker Shrimp | | $9.00 |
| | Wonton wrapped, sriracha spiced & drizzled with cilantro-lime emulsion. | |
| |
| | Baked Crab & Artichoke Dip | | $8.75 |
| | With toasted pita points & crisp vegetables. | |
| |
| | Nachos | | $8.75 |
| | White & blue tortillas with jack & cheddar cheese, fresh jalapenos, black olives, shredded lettuce, sour cream & salsa.
Guacamole add $2.00 | |
| |
| Six Paupers Draught Beer Menu | |
| |
| |
| | Guinness - Pint | | |
| |
| | Smithwicks - Pint | | |
| |
| | Harp | | |
| |
| | New Castle Brown Ale | | |
| |
| | Yuengling Lager | | |
| |
| | Tweeds Pale Ale | | |
| |
| | Miller Lite | | |
| |
| Six Paupers Menu | |
| |
| Soup & Salad |
| | Spicy Crab Chowder | | $3.50 |
| | ...bowl 6.5 | |
| |
| | Black Bean | | $3.50 |
| | ...bowl 5 | |
| |
| Six Paupers Draught Beer Menu | |
| |
| |
| | Guinness - Imperial | | |
| | 20 oz | |
| |
| | Smithwicks - Imperial | | |
| | 20 oz | |
| |
| Six Paupers Domestic Beer Menu | |
| |
| | Michelob Ultra Light | | |
| |
| Six Paupers Breakfast Menu | |
| |
| | Aspen Edge | | |
| |
| Six Paupers Domestic Beer Menu | |
| |
| | Miller Lite | | |
| |
| | Coors Light | | |
| |
| Six Paupers Breakfast Menu | |
| |
| | Samuel Adams Light | | |
| |
| Six Paupers Domestic Beer Menu | |
| |
| | Budweiser Light | | |
| |
| | Yuengling Lager | | |
| |
| | Samuel Adams | | |
| |
| | Rolling Rock | | |
| |
| | Budweiser | | |
| |
| | Miller High LIfe | | |
| |
| | Magic Hat #9 | | |
| |
| | Sierra Nevada Pale Ale | | |
| |
| | Samuel Smith Nut Brown Ale | | |
| |
| | Samuel Smith Taddy Porter | | |
| |
| | Dogfish Shelter Pale Ale | | |
| |
| Six Paupers Imported Beer Menu | |
| |
| | Corona Light | | |
| |
| | Amstel Light | | |
| |
| | Heineken | | |
| |
| Six Paupers Breakfast Menu | |
| |
| | Becks | | |
| |
| Six Paupers Imported Beer Menu | |
| |
| | Corona | | |
| |
| | Red Stripe | | |
| |
| | Pacifico | | |
| |
| | Negro Modello | | |
| |
| | Negro Modello Especial | | |
| |
| | New Castle Brown | | |
| |
| Six Paupers Breakfast Menu | |
| |
| | Scrambled Eggs | | |
| |
| | Egg Cassrole | | |
| |
| | Omelettes | | |
| |
| | Bacon & Ham | | |
| |
| | Scrapple | | |
| |
| | Home Fries | | |
| |
| | Pancakes | | |
| |
| | Croissants | | |
| |
| | Assorted Mini-Muffins | | |
| |
| | Chipped Beef | | |
| |
| | Sausage Gravy & Biscuits | | |
| |
| | Fresh Fruit Display | | |
| |
| | Smoked Salmon with Traditional Garnishes | | |
| |
| | Granola with Fresh Berries | | |
| |
| | Cereal | | |
| |
| | Pastries & Mini-Desserts | | |
| |
| Six Paupers Non Alcoholic Beverages Menu | |
| |
| | Kaliber | | |
| | non-alcoholic beer. | |
| |
| | Buckler | | |
| | non-alcoholic beer. | |
| |
| | Coffee | | |
| |
| | Tea | | |
| | Assorted teas available. | |
| |
| | Coca Cola, Diet Coke, Sprite, Ginger Ale | | |
| |
| Six Paupers Domestic Beer Menu | |
| |
| | Zima | | |
| |
| | Bacardi O-3 | | |
| |
| | Mikes Lemonaid | | |
| |
| Six Paupers Non Alcoholic Beverages Menu | |
| |
| | Red Bull | | |
| |
| | Panna Bottled Water | | |
| |
| | San Peligrinio Bottled Water | | |
| |
| | Lemonade | | |
| |
| | Espresso | | |
| |
| | Cappacino | | |
| |
| Six Paupers Dinner Menu | |
| |
| Appetizers |
| | Portabello Tower | | $11.95 |
| | Grilled Portabello Mushroom, Grilled Tomato, Grilled Red Onion, Sauteed Spinach & Gruyere Cheese. Drizzled with a Red Wine Vinegar Reduction | |
| |
| Six Paupers Menu | |
| |
| Entr?es |
| | Crab Imperial Stuffed Lobster | | $26.75 |
| | 1/2 Lobster stuffed with blue crab imperial. Served with rice pilaf & asparagus | |
| |
| Six Paupers White Wines Menu | |
| |
| By The Glass |
| | Geyser Peak Sauvignon Blanc | | $8.25 |
| |
| Six Paupers Draught Beer Menu | |
| |
| |
| | Victory Brewery - Golden Monkey | | |
| |
| | Magic Hat #9 | | |
| |
| Six Paupers White Wines Menu | |
| |
| By The Bottle |
| | Oracle Chardonnay | | $27.00 |
| |
| | Geyser Peak Chardonnay | | $32.00 |
| |
| Six Paupers After 11 PM Menu | |
| |
| Appetizers |
| | Ahi Tuna Bites | | $9.95 |
| | Wasabi-panko crusted ahi tuna with soy ginger dipping sauce | |
| |
| Six Paupers Menu | |
| |
| Soup & Salad |
| | Black Bean Soup | | $5.00 |
| | cup 3.5 | |
| |
| | Spicy Crab Chowder | | $6.50 |
| | cup 4.75 | |
| |
| | Pauper Greens | | $5.25 |
| | Romaine Mix, spring mix, carrot, cucumber, red onion & grape tomatoes with sun-dried tomato vinaigrette | |
| |
| | Caesar | | $5.25 |
| |
| | Spinach Salad | | $7.75 |
| | With granny smith apples, pistachio crusted goat cheese & maple walnut vinaigrette | |
| |
| Appetizers |
| | Firecracker Shrimp | | $9.75 |
| | Wonton wrapped, sriracha spiced & drizzled with cilantro-lime emulsion | |
| |
| Six Paupers Dinner Menu | |
| |
| Soup & Salad |
| | Greek Salad | | $7.95 |
| | Grape Tomatoes, Red Onions, Cucumbers & Kalamata Olives over Mixed Greens with Feta Cheese Vinaigrette | |
| |
| Six Paupers Menu | |
| |
| Appetizers |
| | Calamari | | $9.00 |
| | Flash fried with lemon-pepper aioli | |
| |
| | Ahi Tuna Bites | | $9.75 |
| | Wasabi-panko crusted ahi tuna with soy ginger dipping sauce | |
| |
| | Mushroom & Goat Cheese Tartlets | | $7.75 |
| | With raspberry-balsamic drizzle over mixed field greens | |
| |
| Entr?es |
| | Crab Cakes | | $21.75 |
| | Broiled & served with rice pilaf & snap peas | |
| |
| | Chicken Oscar | | $22.00 |
| | Twin grilled chicken breasts topped with lump blue crab, asparagus & hollandaise sauce | |
| |
| | 12oz Dry Aged NY Strip | | $29.00 |
| | With lobster cake & tarragon butter sauce, mashed potatoes & asparagus | |
| |
| | Eggplant Milan | | $16.75 |
| | Eggplant layered with marinara, mozzarella & fresh herbs over egg fettucine | |
| |
| | Seafood Pot Pie | | $21.00 |
| | Topped with puff pastry & served with side salad | |
| |
| Six Paupers Lunch Menu | |
| |
| Appetizers |
| | Brie Wedges | | $9.95 |
| | Lightly Breaded with Panko Bread Crumbs & Fried. Served with Raspberry Champagne Reduction | |
| |
| Six Paupers Dinner Menu | |
| |
| | Babyback Rib Appetizer | | $8.25 |
| | Hickory or Habanero BBQ Sauce | |
| |
| Six Paupers Lunch Menu | |
| |
| Soup & Salad |
| | Greek Salad | | $7.95 |
| | Grape Tomatoes, Red Onions, Cucumbers & Kalamata Olives over Mixed Greens with Feta Cheese Vinaigrette
Add Grilled Chicken 9.95
| |
| |
| Six Paupers Sunday Breakfast Menu | |
| |
| |
| | Fresh Fruit Cup | | TBA |
| |
| Appetizers |
| | Conch Fritters | | $7.95 |
| | Lightly Fried Caribbean style with key lime mustard. | |
| |
| |
| | Bacon, Scrambled Egg & Cheese | | $6.50 |
| | Served on a warm croissant with homefries | |
| |
| | Breakfast Burrito | | $6.75 |
| | Scrambled eggs, onions, peppers, sriracha sauce, cheddar-jack cheeses in a grilled flour tortilla. served with homefries | |
| |
| | 6P Fritatta | | TBA |
| | Chefs Selection. Changes Weekly. Served with Homefries | |
| |
| | French Toast | | $6.95 |
| | Egg battered baguette bread with cinnamon powdered sugar served with bacon. | |
| |
| Six Paupers Menu | |
| |
| Soup & Salad |
| | Spicy Crab Chowder | | $6.50 |
| | cup - 4.75..... | |
| |
| | Black Bean | | $5.50 |
| | cup 3.75....... | |
| |
| | Spicy Crab Chowder | | $6.50 |
| | cup 4.75....... | |
| |
| | Caesar Salad | | $5.25 |
| |
| | House Greens | | $5.25 |
| |
| | Spinach with Pistachio & Goat Cheese | | $7.75 |
| |
| Six Paupers After 11 PM Menu | |
| |
| Appetizers |
| | Rib Appetizer | | $8.95 |
| | Hickory or Habanero BBQ Sauce | |
| |
| Six Paupers Menu | |
| |
| | Pan Seared Sea Scallops with Frisee Salad | | $11.75 |
| |
| | Flash Fried Calamari | | $9.00 |
| |
| | Firecracker Shrimp | | $9.75 |
| |
| | Mushroom Tarts | | $7.75 |
| |
| | Lollipop Lamb Chops | | $10.50 |
| |
| | Baked Cambert Cheese with Seasonal Berry Compote | | $8.75 |
| |
| Entr?es |
| | Crab Cakes | | $21.75 |
| |
| | Veal Porterhouse with Mushroom Ragout & Truffle Butter | | $28.75 |
| |
| | Eggplant Milan | | $16.75 |
| |
| | Herb Crusted Cornish Hen | | $18.75 |
| |
| | Red Snapper En Papillote | | $22.00 |
| |
| | Lobster Stuffed Beef Tenderloin | | $27.50 |
| |
| | Jumbo Gulf Shrimp Stuffed with Crab Imperial | | $24.00 |
| |
| Dessert |
| | Crispy Praline Basket with White Chocolate Mousse | | $6.50 |
| |
| | Molten Chocolate Cake | | $5.50 |
| |
| | New York Cheesecake with Berries | | $5.50 |
| |
| | Chocolate Dipped Strawberries | | $5.50 |
| |
| Appetizers |
| | Irish Coddle | | TBA |
| |
| Entr?es |
| | Braised Lamb Shanks with Boiled Potatoes | | TBA |
| |
| | Horseradish & Potato Crusted Salmon | | TBA |
| |
| | Corned Beef & Cabbage | | TBA |
| |
| |
| | Belgian Endive with Crabmeat Salad | | TBA |
| |
| | Dijon-Herb Crusted Lollipop Lamb Chops | | TBA |
| | Both the Crabmeat Salad and the Lambchops will be butlered and served with Dynamite Chardonnay | |
| |
| | Peppercorn Seared Carpaccio of Beef Tenderloin | | TBA |
| | With Shaved Parmesan, Basil oil & Olive Salad
Served with BV Pinot Noir Vin Gris (Rose) | |
| |
| | Crispy Roast Duck | | TBA |
| | With Vegetable Fried Rice & Mango Chutney
Served with Sterling Napa Valley Pinot Noir | |
| |
| | Grilled Wild Salmon | | TBA |
| | Topped with Apple-Mustard Sauce and Accompanied with Butternut Squash & Potato Hash.
Served with Sagelands Merlot
| |
| |
| | Praline Basket with Chocolate Mousse & Mixed Berry Sauce | | TBA |
| | Served with Cape Mentelle Shiraz | |
| |
| Six Paupers After 11 PM Menu | |
| |
| Soup & Salad |
| | Greek Salad | | $7.75 |
| | Feta Cheese, grape tomatoes, red, onion, cucumber & kalamata olives over mixed greens with lemon-thyme vinaigrette
Add Grilled Chicken 9.25 | |
| |
| Six Paupers Dinner Menu | |
| |
| | Frisee Salad | | $7.95 |
| | With Red & Green Grapes, Granny Smith Apples, Chopped Walnuts & Stilton Bleu Cheese. Topped with Apple Cider Vinaigrette | |
| |
| Entr?es |
| | Wild Mushroom Ravioli | | $17.95 |
| | pasta Crepes with Exotic Mushrooms, Fresh Mozzarella & Fresh Basil. Topped with Grilled Vegetables in Balsamic Pan Sauce | |
| |
| Six Paupers Menu | |
| |
| Soup & Salad |
| | Artichoke & Baby Arugula Salad | | $7.50 |
| |
| | Duck Salad | | $9.00 |
| | Crispy duck breast with pistachio, goat cheese, mixed greens & raspberry vinaigrette | |
| |
| | Paupers Greens | | $5.25 |
| |
| | Caesar Salad | | $5.25 |
| |
| Appetizers |
| | Scallop Appetizer | | $9.50 |
| | Skewered roasted scallops wrapped in proscuitto and topped with rosemary-gorgonzola butter | |
| |
| | Ahi Tuna Bites | | $9.75 |
| | Wasabi-panko crusted ahi tuna with soy ginger dipping sauce | |
| |
| | Ahi Tuna Bites | | $9.75 |
| | Wasabi-panko crusted ahi tuna with soy ginger dipping sauce | |
| |
| | Baked Crab & Artichoke Dip | | $8.75 |
| | With toasted pita points & crisp vegetables | |
| |
| | Firecracker Shrimp | | $9.75 |
| | Wonton wrapped, sriracha spiced & drizzled with cilantro-lime emulsion | |
| |
| Entr?es |
| | Roasted Pork Loin | | $21.75 |
| | With local mushroom & sweet vermouth sauce. chefs choice of starch and vegetable | |
| |
| | Filet Mignon | | $28.75 |
| | Topped with jumbo lump crab scampi chefs choice of starch & vegetable | |
| |
| | Crab Cakes | | $21.75 |
| | Broiled and Served with choice of sauce, snap peas and mashed potatoes | |
| |
| | Chicken Oscar | | $22.75 |
| | Topped with asparagus, crab imperial & hollandaise sauce | |
| |
| | Blackened Mahi Mahi | | $20.75 |
| | With ginger-citrus butter | |
| |
| Soup & Salad |
| | Corn & Crab Chowder | | TBA |
| |
| Entr?es |
| | Cedar Plank Salmon | | $19.75 |
| | Salmon roasted on cedar with salsa verde, mashed potatoes & asparagus | |
| |
| Soup & Salad |
| | Indian Squash | | TBA |
| |
| | Lobster Bisque | | TBA |
| |
| Dessert |
| | Wild Berry Sorbet | | $5.75 |
| | with mixed berries | |
| |
| | Peanut Butter Pie | | $5.75 |
| |
| Entr?es |
| | Eggplant Milan | | $16.75 |
| | Eggplant layered with marinara, mozzarella & fresh herbs over egg fettucine | |
| |
| | Baby Back Ribs | | $18.75 |
| | Hickory or Habanero bbq sauce with veggie slaw & mashed potatoes | |
| |
| Six Paupers Sunday Breakfast Menu | |
| |
| |
| | Pancakes | | $6.00 |
| | Served with homefries & bacon | |
| |
| | Blueberry Pancakes | | $6.50 |
| | Served with homefries & bacon | |
| |
| | BREAKFAST SERVED FROM 11:00-2:00 | | TBA |
| |
| | LUNCH MENU SERVED FROM 11:00-5:00 | | TBA |
| |
| Six Paupers Childrens Menu | |
| |
| | Chicken Nuggets | | $5.75 |
| | served with smiley fries & apple sauce | |
| |
| | Ravioli | | $5.75 |
| | served with smiley fries and apple sauce | |
| |
| | Burger | | $5.75 |
| | served with smiley fries & apple sauce | |
| |
| | Grilled Cheese | | $5.75 |
| | served with smiley fries and apple sauce | |
| |
| Six Paupers Menu | |
| |
| Entr?es |
| | Baked Mahi Mahi | | TBA |
| | Topped with lobster sauce. Served with rice pilaf & snow peas | |
| |
| | NY Strip | | TBA |
| | 12oz strip with gorgonzola butter & balsamic syrup. Served with smashed potatoes & asparagus | |
| |
| | Eggplant Milan | | TBA |
| |
| Soup & Salad |
| | Oyster Stew | | TBA |
| |
| | Indian Squash | | TBA |
| |
| | Lobster Bisque | | TBA |
| |
| | Capuano Greens | | TBA |
| | spring, mix, goat cheese, walnuts, strawberries & maple-walnut vinaigrette | |
| |
| | Baby Arugula | | TBA |
| | with shaved parmesan, artichoke hearts, & lemon-thyme vinaigrette | |
| |
| | Spinach Salad | | TBA |
| | with granny smith apples, pistachio crusted goat cheese & maple walnut vinaigrette | |
| |
| Appetizers |
| | Jumbo Shrimp Cocktail | | TBA |
| |
| | Panko Crusted Sea Scallops | | TBA |
| | with green chili chutney & raspberry drizzle | |
| |
| | Ahi Tuna | | TBA |
| | seared ahi tuna with wasabi cream & ginger soy | |
| |
| | Lollipop Lambchops | | TBA |
| | with basil mint pesto | |
| |
| | Scallops | | TBA |
| | seared day boat scallops with green chile chutney & raspberry drizzle | |
| |
| | Stuffed Shitake Mushrooms | | TBA |
| | stuffed with crab imperial | |
| |
| Entr?es |
| | Rack of Lamb | | TBA |
| | dijon-herb crusted rack of lamb with madeira demi glace, smashed yukon gold potatoes & asparagus | |
| |
| | Roasted Chicken Breast | | TBA |
| | Topped with lump crab & sherry cream. served with rice pilaf & snap peas | |
| |
| | 12oz Dry Aged Ny Strip Steak | | TBA |
| | with gorgonzola butter & zinfandel reduction. served with smashed yukon gold potatoes & asparagus | |
| |
| | Duck Breast | | TBA |
| | Hoisin glazed duck breast with rice pilaf & stir fried vegetables | |
| |
| | Lobster & Crab Cakes | | TBA |
| | served with rice pilaf & snap peas | |
| |
| | Halibut | | TBA |
| | with lobster truffle cream sauce. served with rice pilaf & snap peas | |
| |
| Six Paupers Lunch Menu | |
| |
| Appetizers |
| | Texas Spring Roll | | $9.95 |
| | With Sliced Beef, Onions, Peppers & Cheddar-Jack Cheese. Drizzled with Habanero BBQ Sauce & Sour Cream | |
| |
| Soup & Salad |
| | Potato Leek Soup | | $3.95 |
| | Cup price. Add $1.50 for a bowl. | |
| |
| Six Paupers Dinner Menu | |
| |
| Entr?es |
| | Pan Seared Scallops | | $22.95 |
| | Sherry brown butter, fried leaks & white truffle oil. Served with mashed potatoes & asparagus. | |
| |
| Six Paupers Menu | |
| |
| Soup & Salad |
| | House Greens | | $3.50 |
| | Spring mix, carrots, cucumbers, red onion & grape tomatoes tossed with sun-dried tomato vinaigrette | |
| |
| | Caesar Salad | | $3.50 |
| |
| Appetizers |
| | Honey Glazed Scallops | | $11.95 |
| | With peach salsa | |
| |
| | Ahi Tuna | | $10.95 |
| | Pepper crusted with sesame-ginger aioli | |
| |
| | Steamed Dumplings | | $8.95 |
| | Pork dumplings with chili-soy dipping sauce | |
| |
| | Wild Mushroom Crustini | | $7.95 |
| |
| Entr?es |
| | Ahi Tuna | | $24.95 |
| | With green onion wasabi aioli | |
| |
| | Lamb Chops | | $24.95 |
| | Spiced loin lamb chops with mint-mango sauce | |
| |
| | Stuffed Roasted Chicken | | TBA |
| | With fennel, sausage & foccacia | |
| |
| | Filet Mignon | | $27.95 |
| | Topped with lobster in a tarragon butter sauce | |
| |
| | Lobster & Crab Cakes | | $26.95 |
| | Served with rice pilaf & snap peas | |
| |
| | Mahi-Mahi | | $21.95 |
| | Indian spiced with cucumber relish | |
| |
| | Stuffed Roast Chicken | | $18.95 |
| | With fennel, sausage & focaccia | |
| |
| Soup & Salad |
| | Guinness Beef Stew | | $7.50 |
| |
| | Potato Leek Soup | | $3.95 |
| |
| Lite Fare |
| | Danny Boy | | $8.25 |
| | Thinly Sliced Corned Beef on Rye with 1000 Island, Swiss & Cole Slaw | |
| |
| | Reuben | | $8.95 |
| | Grilled with Corned Beef, Sauerkraut, Swiss & 1000 Island Dressing | |
| |
| Entr?es |
| | Corned Beef & Cabbage | | $16.95 |
| | Slow Boiled with Cloves & Red Potatoes | |
| |
| | Wild Salmon | | $20.95 |
| | Potato Crusted with Dill Cream | |
| |
| Appetizers |
| | Irish Coddle | | $8.95 |
| | Traditional Irish Dish with Country Sausage, Shallots, Garlic & Potatoes | |
| |
| Entr?es |
| | Seafood Pot Pie | | $22.95 |
| | Puff Pastry with Scallops, Tilapia, Crab, Shrimp, Potatoes & Vegetables in a Newburg Sauce | |
| |
| Dessert |
| | Homemade Bailey's Cheesecake | | $5.95 |
| |
| Entr?es |
| | Our Regular Menus Will Also Be Available for Lunch & Dinner | | TBA |
| |
| Six Paupers Sunday Breakfast Menu | |
| |
| |
| | Two Eggs Any Style | | $6.95 |
| | Served with bacon,homefries and toast. | |
| |
| Appetizers |
| | Paupers Wings | | $7.95 |
| | Tossed with buffalo or chili-thai sauce & served with gorgonzola bleu cheese & crisp vegetables.
| |
| |
| | Baked Crab & Artichoke Dip | | $9.95 |
| | With toasted pita points & crisp vegetables.
| |
| |
| | Firecracker Shrimp | | $9.95 |
| | Wonton wrapped, sriracha spiced & drizzled with cilantro-lime emulsion. | |
| |
| | Nachos | | $9.95 |
| | White & blue tortillas with jack & cheddar cheese, fresh jalapenos, black olives, shredded lettuce, sour cream & salsa.
Guacamole add $2.00
| |
| |
| | Crab Nachos | | $12.95 |
| | White & blue tortillas with cheddar, queso fresco, fresh jalapenos, crab meat, guacamole & salsa
| |
| |
| | Ahi Tuna Bites | | $9.95 |
| | Wasabi-panko crusted tuna with soy-ginger dipping sauce | |
| |
| | Calamari | | $9.00 |
| | Flash fried with lemon-pepper aioli | |
| |
| Soup & Salad |
| | Soup DuJour | | TBA |
| |
| | Indian Squash | | $3.75 |
| | Cup price. Add $1.50 for a bowl. | |
| |
| | Crab & Corn Chowder | | $4.95 |
| | $4.95 Cup price. Add $1.55 for a bowl. | |
| |
| | Caesar | | $5.95 |
| | Romaine lettuce tossed with homemade dressing, parmesan cheese & oven baked croutons.
Grilled Chicken $7.95
Crab Cake $13.00
Shrimp Scampi $9.95
| |
| |
| | Greek Salad | | $7.95 |
| | Feta Cheese, grape tomatoes, red, onion, cucumber & kalamata olives over mixed greens with lemon-thyme vinaigrette
Add Grilled Chicken 9.95
| |
| |
| | Cobb | | $9.50 |
| | Grilled chicken, crisp bacon, egg, tomatoes, avocado, gorgonzola bleu cheese & red onion over romaine with fresh jalapeno ranch dressing. | |
| |
| | Pauper Greens | | $5.95 |
| | Romaine hearts, spring mix, carrots, cucumbers, red onion & grape tomatoes tossed with sun-dried tomato vinaigrette.
| |
| |
| | Paupers Antipasto | | $9.00 |
| | With grilled vegetables, fresh mozzarella, proscuitto, hot peppers, herb focaccia crouton, balsamic vinegar & extra virgin olive oil
| |
| |
| | Spinach | | $7.95 |
| | Baby spinach with granny smith apples, pistachio crusted goat cheese & maple walnut vinaigrette.
| |
| |
| Lite Fare |
| | Burger | | $8.95 |
| | 1/2 pound grilled sirloin on a toasted kaiser with choice of lettuce, tomato, red onion & cheese.
| |
| |
| | North Star Chicken Sandwich | | $8.95 |
| | Grilled chicken breast, roasted red peppers, baby spinach, goat cheese & lemon-pepper aioli on toasted foccacia bread | |
| |
| | Chicken Nixon | | $7.95 |
| | Blackened chicken breast with bacon, hickory bbq & cheddar on a toasted kaiser roll.
| |
| |
| | Club | | $6.95 |
| | Served on a choice of sourdough toast or low carbohydrate tortilla with bacon, tomato, lettuce & mayonnaise.
smoked turkey and swiss - $6.95
chicken salad - $6.95
tuna salad - $6.95
bacon, lettuce & tomato - $6.25
| |
| |
| | Meatloaf Wrap | | $7.50 |
| | Wrapped in a flour tortilla with thousand island dressing, diced tomato, lettuce, bacon & swiss.
| |
| |
| | Crab Cake | | $10.95 |
| | Broiled & served on a toasted potato roll with veggie slaw. Choice of chipotle avocado mayonnaise, cocktail or tartar sauce. | |
| |
| Entr?es |
| | Babyback Ribs | | $17.95 |
| | Hickory or habanero BBQ sauce. Served with french fries & veggie slaw. | |
| |
| | Crab Cakes | | $19.95 |
| | Broiled and served with french fries and veggie slaw. Choice of chipotle avocado mayonnaise, cocktail or tartar sauce | |
| |
| | NY Strip Steak | | $16.95 |
| | 8oz grilled black angus strip served with fries and side salad. | |
| |
| Six Paupers Menu | |
| |
| Soup & Salad |
| | Shrimp Bisque | | TBA |
| |
| | Roasted Butternut & Garlic | | TBA |
| |
| | Seafood Chowder | | TBA |
| |
| | Frisee Salad | | TBA |
| | red & green grapes, crumbled gorgonzola & crushed walnuts over crisp frisee with apple cider vinaigrette | |
| |
| | Spinach | | TBA |
| | fresh strawberries, walnut crusted goat cheese & raspberry vinaigrette over baby spinach | |
| |
| | Paupers Greens | | TBA |
| | spring mix, carrot, cucumber, red onion & grape tomato with sun-dried tomato vinaigrette | |
| |
| Appetizers |
| | Cheese Plate | | TBA |
| | with brie, stilton, gouda & fontina with baked pear & foccacia toast points | |
| |
| | Lollipop Lamb Chops | | TBA |
| | juniper berry marinated with gin cherry-orange relish | |
| |
| | Scallops | | TBA |
| | pan blackened & topped with sweet & sour pineapple salsa | |
| |
| | Paper Thin Tuna | | TBA |
| | black pepper crusted sushi ahi. served on a bed of frisee with soy vinaigrette. garnished with asian slaw | |
| |
| | Steamed Clams | | TBA |
| | in tomato-chili broth | |
| |
| | Filet Carpaccio | | TBA |
| | seared filet served with kalamata olives, capers, red onion & toast points | |
| |
| Entr?es |
| | Rosemary Pork Chop | | TBA |
| | rosemary rubbed & topped with mission fig reduction. served with potato-leek gratin & asparagus | |
| |
| | 6P Trio | | TBA |
| | blackened beef filet topped with stilton bleu cheese & drizzled with port reduction. pan-seared pork filet topped with an apple-cherry chutney. grilled veal filet served on mini-lump crabcake & drizzled with bernaise sauce. served with mashed potatoes & asparagus | |
| |
| | Herb Crusted Chilean Sea Bass | | TBA |
| | drizzled with citrus beurre blanc. served with potato-leek gratin & ratatouille | |
| |
| | Stuffed Airline Chicken Breast | | TBA |
| | with lobster & lump crabmeat imperial drizzled with truffle cream sauce. served with potato-leek gratin & ratatouille | |
| |
| | COMPLIMENTARY CHAMPAGNE TOAST AT 12:00. DJ MIKE BRIGGS IN BAR FROM 9:00-12:00 | | TBA |
| |
| |
| | Fresh Fruit | | $6.95 |
| | sliced of cantaloupe, honeydew, watermelon, pineapple, strawberries & blueberries. served with cottage cheese | |
| |
| | Maine Benedict | | $13.95 |
| | poached eggs topped with lobster & dill hollandaise on grilled foccacia bread | |
| |
| | Eggs Chesapeake | | $12.95 |
| | poached eggs over mini-crabcakes on an English muffin drizzled with bearnaise sauce | |
| |
| | Filet Benedict | | $12.95 |
| | poached eggs over petit fillet on an English muffin topped with bearnaise sauce | |
| |
| | Eggs Benedict | | $9.95 |
| | poached eggs over Canadian bacon on an English muffin topped with bearnaise sauce | |
| |
| | Seafood Quiche | | $11.95 |
| | with shrimp, scallops & crab. served with a side salad | |
| |
| | Pancakes | | $6.95 |
| | served with bacon & homefries | |
| |
| | Blueberry Pancakes | | $7.95 |
| | served with bacon & homefries | |
| |
| | Frittata of the Day | | TBA |
| | chef's selection | |
| |
| | Eggs | | $6.95 |
| | two eggs any style with hashbrowns, bacon & toast | |
| |
| | Steak & Eggs | | $13.95 |
| | served with hashbrowns & toast | |
| |
| Soup & Salad |
| | Chicken & Mushroom | | $3.95 |
| | bowl...5.95 | |
| |
| | Lobster Chowder | | $5.75 |
| | bowl....7.25 | |
| |
| | Artichoke & Radicchio | | $7.95 |
| | topped with gorgonzola, pears & walnuts. drizzled with balsamic reduction | |
| |
| | Spinach & Endive | | $7.95 |
| | topped with mushrooms, tomato concasse & drizzled with warm bacon vinaigrette | |
| |
| Appetizers |
| | Shrimp Cocktail | | $10.95 |
| |
| | Mussels | | $11.95 |
| | with spinach & tomatoes in saffron-pernod sauce | |
| |
| | Seafood Dumplings | | $11.95 |
| | shrimp, crab & scallops wrapped in a beggar's purse with lobster cream sauce | |
| |
| | Chicken Skewers | | $8.95 |
| | teriyaki marinated with bamboo skewers. topped with | |
| |
| | Cheese Plate for Two | | TBA |
| | chef's selection with fresh fruit & proscuitto | |
| |
| Entr?es |
| | Lobster Thermidor | | $25.95 |
| | 1/2 lobster stuffed with scallops, shrimp & mushrooms. drizzled with hollandaise sauce & served with asparagus & masged potatoes | |
| |
| | Shrimp Scampi | | $22.95 |
| | jumbo shrimp in garlic-white wine sauce over fettucine | |
| |
| | Pan Seared Sea Bass | | $26.95 |
| | topped with fresh peaches & drizzled with champagne cream sauce. served with spinach risotto cake | |
| |
| | Mahi-Mahi | | $22.95 |
| | wrapped with horseradish & potato and pan-fried. served with sauteed spinach & shitake mushrooms | |
| |
| | Filet Mignon | | $27.95 |
| | grilled with spinach risotto cake & topped with port wine reduction | |
| |
| | Surg & Turf | | $27.95 |
| | filet grilled & served with lobster-crabcake. served with mashed potatoes & sauteed spinach | |
| |
| | Chicken Roulade | | $19.95 |
| | breaded chicken breast stuffed with brie, sun-dried tomatoes & exotic mushrooms. drizzled with red zinfandel cream & served with garlic mashed potatoes & sauteed asparagus | |
| |
| Six Paupers Dinner Menu | |
| |
| | Cajun Cornmeal Crusted Chicken | | $17.95 |
| | Topped with Andouille Sausage, Bell Pepper & Onion in a Spicy Tomato Cream Sauce. Served with Mexican Rice & Broccoli | |
| |
| | Calamari Pizziola | | $19.95 |
| | Calamari, Black Olives, Diced Tomato, & Capers in a Spicy Homemade Marinara over Homemade Fettucine with Foccacia Parmesan Crustini | |
| |
| | Filet Mignon | | $27.95 |
| | 7oz Bacon Wrapped Filet Topped with Sauteed Spinach, Granny Smith Apples, Stilton Bleu Cheese & Brandy Butter Sauce. Served with Florentine Potatoes
Add Crabcake for $6.95 | |
| |
| | Meatloaf | | $16.95 |
| | Served with Mushroom Demi-Glace, Mashed Potatoes & Broccoli | |
| |
| | Blackened Mahi-Mahi | | $19.95 |
| | Topped with Pineapple Salsa. Served with Candied Jasmine Rice & Sauteed Spinach | |
| |
| Six Paupers Menu | |
| |
| |
| | Lobster Roll | | $13.95 |
| | Fresh Lobster Salad with Shredded Lettuce on a Toasted Baguette. Served with Fries | |
| |
| | Fritata of the Day | | $11.95 |
| | With Spinach, Crab, Tomato & Mixed Cheess | |
| |
| Six Paupers Lunch Menu | |
| |
| Lite Fare |
| | Tuna Melt | | $6.95 |
| | Tuna Salad on Sour Dough with Tomato & Swiss | |
| |
| Six Paupers Menu | |
| |
| Soup & Salad |
| | Lobster Bisque | | $5.95 |
| |
| | Tuscan Chicken | | $3.95 |
| |
| | Manhattan Crab | | $4.95 |
| |
| | Field Greens | | $8.95 |
| | Mixed Field Greens with Cransins, Mandarin Oranges, Toasted Almonds, Grape Tomatoes & Cucumbers Drizzled with Sun-Dried Cherry Vinaigrette & Garnished with Toasted Coconut | |
| |
| | Spinach Salad | | $8.95 |
| | Baby Spinach with Pine Nuts, Grape Tomatoes, Cucumbers & Fresh Mushrooms Drizzled with Warm Bacon Vinaigrette. Garnished with Bleu Cheese Crumbles | |
| |
| Appetizers |
| | Crab Wonton | | $11.95 |
| | Wasabi Crab Imperial Stuffed Wonton. Served with a Spicy Chili Thai Sauce | |
| |
| | Lollipop Lamb Chops | | $12.95 |
| | Sweet Vermouth & Rosemary Marinated with Apple-Mint Coulis | |
| |
| | Inside-Out Sushi | | $12.95 |
| | Seared Petit Ahi Steak with Lump Crabmeat, Cucumber, Tomato & Avocado over Jasmine Rice. Garnished with Sriracha & Wasabi | |
| |
| | Filet Kebabs | | $12.95 |
| | Filet Mignon with Mushrooms, Grape Tomatoes & Red Onion Drizzled with Worcestershire Red Wine Reduction | |
| |
| | Mussels | | $11.95 |
| | Steamed in a Creamy Leek Broth & Served with Garlic Crustinis | |
| |
| | Grilled Bacon Wrapped Shrimp | | $12.95 |
| | Jumbo Gulf Shrimp Marinated in Brown Sugar & Myers Dark Rum | |
| |
| Entr?es |
| | Hawaiian Scallop Stir Fry | | $28.95 |
| | Day Boat Scallops with Pineapple, Mango & Mandarin Oranges in a Teriyaki-Pineapple Sauce over Coconut Jasmine Rice. Drizzled with a Cilantro-Mint Vinaigrette | |
| |
| | Boneless Short Ribs | | $26.95 |
| | Southwestern Spiced Slow Simmered Short Ribs Smothered in a Spicy Maple-Apple BBQ Sauce. Served with Potato-Leek Gratin & Haricot Verts | |
| |
| | Baked Tilapia En Papillotes | | $24.95 |
| | Tilapia Fillet with Stir Fry Vegetables & Yukon Gold Potatoes, Truffle Oil, White Wine & Aromatic Herbs Wrapped in Parchment Paper | |
| |
| | Lobster Risotto | | $24.95 |
| | With Spinach & Asiago Cheese | |
| |
| | Filet Mignon | | $29.95 |
| | Bacon Wrapped Filet Topped with Sauteed Spinach, Stilton Bleu Cheese & Brandy-Apple Butter Sauce. Served with Asparagus & Potato-Leek Gratin | |
| |
| | Stuffed Airline Chicken Breast | | $25.95 |
| | With Lobster & Lump Crabmeat Imperial Drizzled with Truffle Cream Sauce. Served with Potato-Leek Gratin & Ratatouille | |
| |
| | Lobster & Crab Cakes | | $28.95 |
| | Served with Roasted Red Pepper Mashed Potatoes & Asparagus | |
| |
| Soup & Salad |
| | Roasted Tomato w/Cilantro-Lime Cream | | $5.95 |
| | ....3.95 for cup | |
| |
| | Lobster & Roasted Corn Chowder | | $7.95 |
| | ....5.95 for cup | |
| |
| | Spinach | | $7.95 |
| | With Fresh Pears, Caramalized Shallots & Candied Walnuts. Drizzled with Strawberry-Walnut Vinaigrette | |
| |
| | Spring Greens | | $7.95 |
| | With Figs, Gorgonzola, Toasted ALmonds & Oranges Drizzled with Raspberry Vinaigrette. Garnished with Toasted Coconut | |
| |
| Appetizers |
| | Shrimp Spring Rolls | | $10.95 |
| | With Julienne Carrot, Cucumber, Sprouts & Aromatic Herbs. Served with Avocado & Sriracha Sauce | |
| |
| | Pan Seared Scallops | | $12.95 |
| | Served Atop Honey Glazed Carrot Medallions. Topped with Lump Crabmeat & Drizzled with Curry Cream | |
| |
| | Filet Carpaccio | | $12.95 |
| | With Arugula, Kalamata Olives, Grape Tomatoes, Capers & Red Onion. Drizzled with Extra Virgin Olive Oil | |
| |
| | Grilled Portabello Tower | | $9.95 |
| | With Sauteed Spinach, Grilled Red Onion, Grilled Tomato & Sliced Gruyere Cheese. Drizzled with Red Wine Vinegar Reduction | |
| |
| | Grilled Eggplant Tower | | $10.95 |
| | Herb Rubbed Eggplant Grilled & Topped with Roasted Red Peppers, Baby Spinach, Proscuitto & Fresh Mozzarella. Drizzled with Balsamic Glaze | |
| |
| | Lobster & Avocado Napolean | | $12.95 |
| | Lobster & Avocado Imperial between Flour Tortillas with Diced Tomatoes & Hints of Lime & Cilantro | |
| |
| Entr?es |
| | Grilled Citrus Salmon | | $24.95 |
| | Topped with Citrus Salsa (blood orange, tangerine & red grapefruit). Drizzled with Pomegranite Sauce. Served with Candied Pecan Jasmine Rice & Honey Glazed Carrot. | |
| |
| | Rack of Lamb | | $26.95 |
| | Marinated with Thyme Infused Honey & Drizzled with Balsamic Pan Sauce. Served with Potato Gratin & Grilled Asparagus | |
| |
| | Stuffed Fillet | | $29.95 |
| | With Lobster & Roasted Fennel. Topped with Roasted Tomato & Black Sambuca Emulsion. Served with Sour Cream-Chive Potatoes & Sauteed Arugula | |
| |
| | Lobster Thermador | | $29.95 |
| | 1/2 Lobster Stuffed with Bay Scallops, Shrimp & Mushroom Thermador Sauce. Topped with Dill Hollandaise. Served with Potato Gratin & Grilled Asparagus | |
| |
| | Aitline Chicken Breast | | $24.95 |
| | Stuffed with Roasted Apples & Drizzled with Hazlenut Cream. Served with Candied Pecan Jasmine Rice & Honey Glazed Carrots. | |
| |
| Soup & Salad |
| | Potato Leek | | $3.95 |
| | ...$5.95 bowl | |
| |
| Appetizers |
| | Bangers & Mash | | $8.95 |
| | banger sausages, sauerkraut & potatoes | |
| |
| | Mussels O'Shaunesey | | $10.95 |
| | steamed in cream-leek sauce with garlic french bread | |
| |
| Entr?es |
| | Corned Beef & Cabbage | | $16.95 |
| | slow cooked corned beef served with cabbage, boiled potatoes & carrots | |
| |
| | Guinness Lamb Stew | | $17.95 |
| | slow simmered lamb with rot vegetables. served over mashed potatoes | |
| |
| | Grilled Scallops | | $22.95 |
| | topped with wild mushroom cream sauce. served with mashed potatoes & sauteed asparagus | |
| |
| | Monkfish | | $21.95 |
| | pan-seared with garlic-herb butter sauce. served with rosemary roasted red bliss potatoes & sauteed asparagus | |
| |
| |
| | Eggs Benedict | | $9.95 |
| | Poached Eggs over Canadian Bacon on a English Muffin Topped with Bearnaise Sauce. Served with Homefries | |
| |
| | Maine Benedict | | $13.95 |
| | Poached Eggs Topped with Lobster Meat & Dill Hollandaise on Grilled Foccacia Bread. Served with Homefries | |
| |
| | Eggs Chesapeake | | $12.95 |
| | Poached Eggs over Mini-Crabcakes on an English Muffin Drizzled with Bearnaise Sauce. Served with Homefries | |
| |
| | Filet Benedict | | $12.95 |
| | Poached Eggs with Petite Fillet on an English Muffin with Bearnaise Sauce. Served with Homefries | |
| |
| | Pancakes/Blueberry Pancakes | | $6.95 |
| | Served with Bacon & Homefries
...add $1 for Berries | |
| |
| | Fritata of the Day | | $11.95 |
| | With Baby Spinach & Swiss | |
| |
| | Eggs | | $6.95 |
| | Any Style with Homefries, Bacon & Toast | |
| |
| | Steak & Eggs | | $13.95 |
| | With Petite Fillet. Served with Homefries & Toast | |
| |
| | Seafood Quiche | | $11.95 |
| | With Shrimp, Crab & Scallops. Served with Side Salad | |
| |
| | Pancakes/Blueberry Pancakes | | $8.95 |
| | Served with Bacon & Homefries | |
| |
| | Quiche Lorraine | | $9.95 |
| | With Ham, Spinach & Swiss. Served with Side Salad | |
| |
| | Seafood Quiche | | $11.95 |
| | With Shrimp, Crab & Scallops. Served with Side Salad | |
| |
| | Eggs Benedict | | $9.95 |
| | Poached Eggs over Canadian Bacon on an English Muffin Topped with Bearnaise Sauce. Served with Homefries | |
| |
| | Eggs Chesapeake | | $12.95 |
| | Poached Eggs over Mini Crabcakes on an English Muffin Drizzled with Bearnaise Sauce | |
| |
| | Maine Benedict | | $13.95 |
| | Poached Eggs Topped with Lobster & Dill Hollandaise on Grilled Foccacia Bread. Served with Homefries | |
| |
| | Frittata of the Day | | $11.95 |
| | With Spinach, Crab & Goat Cheese | |
| |
| | Steak & Eggs | | $13.95 |
| | Black Angus NY Strip Steak with Homefries & Toast | |
| |
| | Grilled Salmon Caesar | | $12.95 |
| | Lemon-Dill Marinated Salmon Served Atop our Crisp House Caesar | |
| |
| Entr?es |
| | Crab Cakes | | $19.95 |
| | Broiled & Served with French Fries & Veggie Slaw. Choice of Sauces | |
| |
| | Black Angus NY Strip | | $16.95 |
| | 8oz Cut Served with Fries & Side Salad
...add crabcake - $6.95 | |
| |
| |
| | Fresh Fruit Cup | | $4.95 |
| | Seasonal Mix | |
| |
| Six Paupers Lunch Menu | |
| |
| Appetizers |
| | Inside Out Sushi | | $12.95 |
| | Seared Petit Ahi with Lump Crabmeat, Cucumber, Tomato, Avocado & Jasmine Rice. Garnished with Sriracha & Wasabi | |
| |
| Entr?es |
| | Meatloaf Dinner | | $16.95 |
| | Served with Mushroom Demi Glace, French Fries & Small Salad | |
| |
| Six Paupers Dinner Menu | |
| |
| Lite Fare |
| | Cajun Chicken Sandwich | | $8.95 |
| | Cornmeal Crusted & Lightly Fried with Salsa, Chipotle Cream, Lettuce, Tomato & Cheddar Cheese on Panini Bread | |
| |
| Six Paupers Menu | |
| |
| |
| | Fresh Fruit Cup | | $4.95 |
| |
| | Eggs Benedict | | $9.95 |
| | Poached Eggs over Canadian Bacon on an English Muffin Topped with Bernaise Sauce. Served with Southwest Potatoes | |
| |
| | Seafood Quiche | | $11.95 |
| | With Shrimp, Crab & Scallops. Served with a Side Salad | |
| |
| | Maine Benedict | | $13.95 |
| | Poached Eggs Topped with Lobster & Dill Hollandaise on Grilled Foccacia Bread. Served with Southwest Potatoes | |
| |
| | Eggs Chesapeake | | $12.95 |
| | Poached Eggs over Mini-Crabcakes on an English Muffin Drizzled with Bernaise Sauce. Served with Southwest Potatoes | |
| |
| | Pancakes/Chocolate Chip Pancakes | | $8.25 |
| | Served with Bacon & Southwest Potatoes | |
| |
| Lite Fare |
| | The Aiken Reuben | | TBA |
| | grilled corned beef sandwich on rye with sauerkraut, 1000 island dressing and swiss | |
| |
| Entr?es |
| | Guinness Short Ribs | | TBA |
| | slow cooked with root vegetables & horseradish mashed potatoes | |
| |
| Lite Fare |
| | The Danny Boy | | TBA |
| | thinly sliced corned beef club on rye with cole slaw, swiss & 1000 island dressing | |
| |
| Entr?es |
| | Shepherd's Pie | | TBA |
| | with ground lamb, peppers, onions, corn and topped with baked mashed potatoes | |
| |
| | Fish & Chips | | TBA |
| | beer battered and lightly fried. served with fries | |
| |
| | Corned Beef and Cabbage | | TBA |
| | old country style slow simmered with potatoes | |
| |
| | Smithwicks Marinated Fillet | | TBA |
| | tender fillet mignon marinated in Smithwick's ale and topped with crispy onion straws. served with potatoes au gratin and sauteed mushrooms & leeks | |
| |
| Appetizers |
| | Baked Oysters | | TBA |
| | with creamed leeks & guinness hollandaise sauce | |
| |
| Soup & Salad |
| | Guinness Beef Stew | | TBA |
| |
| Appetizers |
| | Crispy Lamb Chops | | TBA |
| | braised, panko crusted and served with apple-mint jelly | |
| |
| |
| | Steak & Eggs | | $13.95 |
| | NY Strip Steak & Eggs with Southwest Potatoes & Toast | |
| |
| | Grilled Salmon Caesar | | $13.95 |
| | Lemon-Dill Marinated Salmon Served Atop our Crisp House Caesar | |
| |
| | Petite Filelt Mignon | | $18.95 |
| | 6oz Cut Served with Fries & Side Salad | |
| |
| | Crab Cakes | | $19.95 |
| | Broiled & Served with French Fries & Veggie Slaw. Choice of Sauces | |
| |
| | Black Angus NY Strip Steak | | $17.95 |
| | 8oz Cut Served with Fries & Side Salad | |
| |
