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Six Paupers Tavern & Restaurant
7465 Lancaster Pike, Suite HHockessin, Delaware 19707 info@sixpaupers.com 1-302-489-7287 |
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| Six Paupers Martini Menu | Print Menu | ||
| Nixon | $5.75 | ||
| Malibu Rum, Blue Curacao, Splash Sprite & Pineapple | |||
| Limestone | $5.75 | ||
| Absolut Sour Apple Martini | |||
| Key Lime | $5.75 | ||
| Captain Morgan Parrot Bay Rum, Tuaca, Splash Sour, Light Cream & Graham Cracker Rim | |||
| Pound Cake | $5.75 | ||
| Vanilla Infused Vodka, Pineapple & Splash Sprite | |||
| Iron Gate | $5.75 | ||
| Vanilla Infused Chocolate Martini with Godiva White Chocolate Liqueur | |||
| Bananas Foster | $5.75 | ||
| Captain Morgan, Creme De Banana, Dark Creme De Cocoa with Chocolate Rim | |||
| Westgate | $5.75 | ||
| Watermelon Pucker, Vanilla Infused Vodka, Sour & Sprite | |||
| North Star | $5.75 | ||
| Citrus Infused Vodka, Melon, Pineapple & OJ | |||
| Westminster | $5.75 | ||
| Vanilla Infused Vodka, Creme De Banana, Dark Creme De Cocoa & Splash Pineapple | |||
| Inaugural | $5.75 | ||
| House Martini or Cosmopolitan | |||
| Route 41 | $5.75 | ||
| Dirty Ketel One Vodka Martini with Olives | |||
| Orange | $5.75 | ||
| Orange Infused Vodka, Triple Sec & Splash Cranberry | |||
| Six Paupers Dessert Menu | Print Menu | ||
| Molten Chocolate Cake | $5.75 | ||
| Flourless Chocolate Cake with Warm Chocolate Center. Served with Whipped Cream | |||
| New York Style Cheesecake | $5.75 | ||
| Garnished with Fresh Berries and Whipped CReam | |||
| Apple Pie Cheesecake | $5.75 | ||
| Garnished with Caramel, Fresh Berries and Whipped Cream | |||
| Choco Brownie A La Mode | $5.50 | ||
| Peanut Butter Chocolate Brownie with Vanilla Bean Ice Cream, Chocolate Sauce, Whipped Cream and Cherry | |||
| Chocolate Expresso Cake | $5.75 | ||
| Garnished with Fresh Berries and Whipped Cream | |||
| DuJour | TBA | ||
| Chef's Daily Selection | |||
| Cappuccino | $2.50 | ||
| Espresso | $2.50 | ||
| Cafe Latte | $2.50 | ||
| Coffee, Decaffeinated Coffee | $1.75 | ||
| Assorted Bigelow Tea Selection | $2.00 | ||
| Six Paupers After Dinner Drinks Menu | Print Menu | ||
| Bourbon | |||
| Woodford Reserve | $6.75 | ||
| Labrot & Graham Distillers Select | |||
| Jack Daniels Single Barrel | $8.50 | ||
| Tennessee Single Barrel Whiskey | |||
| Knob Creek | $6.75 | ||
| Small Batch Bourbon Aged Nine Years | |||
| Booker Noe | $7.50 | ||
| Kentucky Straight Bourbon Aged Eight Years | |||
| Scotch | |||
| MaCallan | $8.25 | ||
| Single Highland Malt Scotch Aged 12 Years in Sherry Oak Casks | |||
| Balvenie | $8.75 | ||
| Single Barrel Scotch Malt Whiskey Aged 15 Years | |||
| GlenMorange | $11.75 | ||
| Rare Malt Whiskey Aged 18 Years in Mountain Oak Casks | |||
| Oban | $8.75 | ||
| Single Malt West Highland Scotch Whiskey | |||
| Port | |||
| Graham's Six Grapes | $7.00 | ||
| Fonseca | $7.50 | ||
| Late Bottle Vintage | |||
| Ficklin Vineyards | $5.50 | ||
| Old Vine Tinta Port Madera | |||
| Benjamin | $5.00 | ||
| Australian Tawny Port | |||
| Six Paupers Menu | Print Menu | ||
| Entr?es | |||
| Baked Mahi Mahi | TBA | ||
| Topped with lobster sauce. Served with rice pilaf & snow peas | |||
| Six Paupers Lunch Menu | Print Menu | ||
| Lite Fare | |||
| 6P Roast Beef | $8.95 | ||
| Thinly Sliced Beef Topped with Carmalized Onions, Swiss & Horseradish Mayo on Panini Bread | |||
| Appetizers | |||
| Paupers Wings | $8.95 | ||
| Tossed with buffalo or chili-thai sauce & served with gorgonzola bleu cheese & crisp vegetables. | |||
| Firecracker Shrimp | $10.95 | ||
| Wonton wrapped, sriracha spiced & drizzled with cilantro-lime emulsion. | |||
| Calamari | $9.95 | ||
| Flash fried with lemon-pepper aioli | |||
| Nachos | $7.95 | ||
| White & blue tortillas with jack & cheddar cheese, fresh jalapenos, black olives, shredded lettuce, sour cream & salsa. Guacamole add $2.00 | |||
| Crab Nachos | $13.95 | ||
| White & blue tortillas with cheddar, queso fresco, fresh jalapenos, crab meat, guacamole & salsa | |||
| Ahi Tuna Bites | $9.95 | ||
| Wasabi-panko crusted tuna with soy-ginger dipping sauce | |||
| Baked Crab & Artichoke Dip | $9.95 | ||
| With toasted pita points & crisp vegetables. | |||
| Six Paupers Menu | Print Menu | ||
| Soup & Salad | |||
| Capuano Greens | $5.95 | ||
| Baby spinach with roasted pecans, gorgonzola & raspberry vinaigrette | |||
| Six Paupers Lunch Menu | Print Menu | ||
| Soup DuJour | TBA | ||
| Manhattan Clam Chowder | $4.95 | ||
| Cup price. Add $1.55 for a bowl. | |||
| Caesar | $5.95 | ||
| Romaine lettuce tossed with homemade dressing, parmesan cheese & oven baked croutons.
Grilled Chicken $8.95 Crab Cake $13.95 | |||
| Pauper Greens | $5.95 | ||
| Spring mix, carrots, cucumbers, red onion & grape tomatoes tossed with sun-dried tomato vinaigrette. | |||
| Appetizers | |||
| Steamed Clams | $10.95 | ||
| In a Chili Tomato Broth. Served with Foccacia Parmesan Crustini | |||
| Soup & Salad | |||
| Spinach | $8.95 | ||
| With Pine Nuts, Grape Tomatoes, Egg, Cucumbers & Fresh Mushrooms. Drizzled with Warm Bacon Vinaigrette & Bleu Cheese Crumbles | |||
| Cobb | $9.95 | ||
| Grilled chicken, crisp bacon, egg, tomatoes, avocado, gorgonzola bleu cheese & red onion over romaine with fresh jalapeno ranch dressing. | |||
| Lite Fare | |||
| Burger | $9.95 | ||
| 1/2 pound grilled sirloin on a toasted kaiser with choice of lettuce, tomato, red onion & cheese. | |||
| Cajun Chicken Sandwich | $8.95 | ||
| Cornmeal Crusted & Lightly Fried with Salsa, Chipotle Cream, Lettuce, Tomato & Cheddar Cheese on Panini Bread | |||
| Club | $7.95 | ||
| Smoked turkey and swiss cheese served on a choice of sourdough toast or low carbohydrate tortilla with bacon, tomato, lettuce & mayonnaise. roast beef - 7.95 chicken salad - $7.95 tuna salad - $6.95 bacon, lettuce & tomato - $6.95 | |||
| Entr?es | |||
| NY Strip Steak | $16.95 | ||
| 8oz grilled black angus strip served with fries and side salad. | |||
| Crab Cakes | $19.95 | ||
| Broiled and served with french fries and veggie slaw. Choice of chipotle avocado mayonnaise, cocktail or tartar sauce | |||
| Lite Fare | |||
| Chicken Nixon | $8.95 | ||
| Blackened chicken breast with bacon, hickory bbq & cheddar on a toasted kaiser roll. | |||
| Reuben | $7.95 | ||
| Grilled Corned Beef, Sauerkraut, Swiss & 1000 Island Dressing on Marble Rye | |||
| Six Paupers Dinner Menu | Print Menu | ||
| Entr?es | |||
| Sesame Wasabi Ahi Tuna | $23.95 | ||
| Black sesame-wasabi crusted ahi tuna with jasmine rice & stir fried veggies. | |||
| Six Paupers Lunch Menu | Print Menu | ||
| Lite Fare | |||
| Crab Cake | $10.95 | ||
| Broiled & served on a toasted potato roll with veggie slaw. Choice of chipotle avocado mayonnaise, cocktail or tartar sauce. | |||
| Fish Tacos | $10.95 | ||
| Blackened mahi-mahi, chipotle cream, shredded lettuce, diced tomatoes and mixed cheeses in grilled flour tortillas. Served with Mexican rice & roasted corn & black bean salsa. | |||
| Entr?es | |||
| Babyback Ribs | $17.95 | ||
| Hickory or habanero BBQ sauce. Served with french fries & veggie slaw. | |||
| Six Paupers Dinner Menu | Print Menu | ||
| Appetizers | |||
| Paupers Wings | $8.95 | ||
| Tossed with buffalo or chili-thai sauce & served with gorgonzola bleu cheese & crisp vegetables. | |||
| Firecracker Shrimp | $10.95 | ||
| Wonton wrapped, sriracha spiced & drizzled with cilantro-lime emulsion. | |||
| Calamari | $9.95 | ||
| Flash fried with lemon-pepper aioli | |||
| Nachos | $7.95 | ||
| White & blue tortillas with jack & cheddar cheese, fresh jalapenos, black olives, shredded lettuce, sour cream & salsa. Guacamole add $2.00 | |||
| Crab Nachos | $13.95 | ||
| White & blue tortillas with crab meat, cheddar, queso fresco, fresh jalapenos, guacamole & salsa | |||
| Ahi Tuna Bites | $9.95 | ||
| Wasabi-panko crusted ahi tuna with soy-ginger dipping sauce | |||
| Baked Crab & Artichoke Dip | $9.95 | ||
| With toasted pita points & crisp vegetables. | |||
| Six Paupers Menu | Print Menu | ||
| Soup & Salad | |||
| Lobster & Fennel Chowder | $4.95 | ||
| Tomato & Lobster Bisque | $4.00 | ||
| Six Paupers Dinner Menu | Print Menu | ||
| Soup DuJour | TBA | ||
| Caesar | $5.95 | ||
| Romaine lettuce tossed with homemade dressing, parmesan cheese & oven baked croutons.
Grilled Chicken $8.95 Crab Cake $13.95 | |||
| Pauper Greens | $5.95 | ||
| Spring mix, carrots, cucumbers, red onion & grape tomatoes tossed with sun-dried tomato vinaigrette. | |||
| Manhattan Clam Chowder | $4.95 | ||
| Cup Price. Bowl Add $1.55 | |||
| Spinach | $8.95 | ||
| Spinach with Pine Nuts, Grape Tomatoes, Egg, Cucumbers & Fresh Mushrooms. Drizzled with Warm Bacon Vinaigrette. Garnished with Bleu Cheese Crumbles | |||
| Appetizers | |||
| Steamed Clams | $10.95 | ||
| In a Chili Tomato Broth. Served with Foccacia Parmesan Crustini | |||
| Inside Out Sushi | $12.95 | ||
| Seared Petit Ahi with Lump Crabmeat, Cucumber, Tomato, Avocado & Jasmine Rice. Garnished with Sriracha & Wasabi | |||
| Lite Fare | |||
| Burger | $9.95 | ||
| 1/2 pound grilled sirloin on a toasted kaiser with choice of lettuce, tomato, red onion & cheese. | |||
| Entr?es | |||
| 12oz Black Angus NY Strip | $25.95 | ||
| With Horseradish Herb Crust & Drizzled with Balsamic Reduction. Served with Florentine Potatoes Add Crabcake - $6.95 | |||
| Babyback Ribs | $19.95 | ||
| Hickory or habanero BBQ sauce with veggie slaw & french fries or mashed potatoes. | |||
| Appetizers | |||
| Texas Spring Roll | $9.95 | ||
| With Sliced Beef, Onions, peppers & Cheddar-Jack Cheeses. Drizzled with Habanero BBQ sauce & Sour Cream | |||
| Entr?es | |||
| Chicken Timothy | $17.95 | ||
| Roasted chicken, baby spinach, garlic & tomatoes baked in a puff pastry and served with gruyere cream & mashed potatoes. | |||
| Lite Fare | |||
| Chicken Nixon | $9.95 | ||
| Blackened chicken breast with bacon, hickory BBQ & cheddar on a toasted kaiser roll. | |||
| Six Paupers Menu | Print Menu | ||
| Fresh Fruit | $6.95 | ||
| Seasonal Assorted Fruit Plate with Berries, Melon & Cottage Cheese | |||
| Six Paupers After 11 PM Menu | Print Menu | ||
| Lite Fare | |||
| North Star Chicken Sandwich | $9.95 | ||
| Grilled Chicken Breast, roasted red peppers, baby spinach, goat cheese & lemon-pepper aioli on toasted focaccia bread | |||
| Six Paupers Dinner Menu | Print Menu | ||
| Crab Cake | $11.95 | ||
| Broiled & served on a toasted potato roll with veggie slaw. Choice of chipotle avocado mayonnaise, cocktail or tartar sauce. | |||
| Soup & Salad | |||
| Oriental Salad | $9.95 | ||
| Teriyaki marinated Chicken with Dried Cranberries, mandarin Oranges, Grape Tomatoes & Cucumbers. Served over a Bed of Field Greens with Fried Wontons & Oriental Sesame Vinaigrette | |||
| Six Paupers Menu | Print Menu | ||
| New England Clam Chowder | $4.95 | ||
| Cup Price. Bowl add $1.55 | |||
| Six Paupers Dinner Menu | Print Menu | ||
| Soup & Salad | |||
| Potato Leek Soup | $3.95 | ||
| Cup Price. Bowl Add $1.55 | |||
| Entr?es | |||
| Crab Cakes | $21.95 | ||
| Broiled & served with mashed potatoes and snap peas. Choice of chipotle avocado mayonnaise, cocktail or tartar sauce. | |||
| Grilled Chipotle Salmon | $20.95 | ||
| Topped with Orange Relish. Served on a Bed of Baby Spinach, Bacon & Jasmine Rice | |||
| Six Paupers Champagnes Menu | Print Menu | ||
| By The Bottle | |||
| Freixenet Cordon Negro | $8.00 | ||
| Apple-citrus aromas followed by tastes of tanerine and lemon. 187 ml. | |||
| Korbel Brut | $28.00 | ||
| Medium bodied bubbly showing rich honey and a long finish. | |||
| Veuve Clicquot Yellow Label NV | $75.00 | ||
| Bright and focused, this Champagne wears its citrus and apples flavors on firm structure. | |||
| Dom Perignon 1995 | $165.00 | ||
| A boldness that builds, lingers and resonates, a pure mineral fruity note. | |||
| Six Paupers Menu | Print Menu | ||
| Entr?es | |||
| Stuffed Veal Chop | TBA | ||
| With wild mushrooms & maderia sauce. Served with smashed potatoes & asparagus | |||
| Stuffed Chicken Breasts | TBA | ||
| Stuffed with jumbo lump crab meat & sherry cream sauce. Served with rice pilaf & asparagus | |||
| Stuffed Chicken Breasts | TBA | ||
| Stuffed with jumbo lump crab meat & sherry cream sauce. Served with rice pilaf & asparagus | |||
| Six Paupers Red Wines Menu | Print Menu | ||
| By The Glass | |||
| E. Guigal Cotes du Rhone | $7.50 | ||
| Fragrant and full of berry and currant flavors balanced with a soft oak touch. Bottle price $29 | |||
| Six Paupers Menu | Print Menu | ||
| Appetizers | |||
| Calamari | TBA | ||
| Calamari | TBA | ||
| Tamales | TBA | ||
| Entr?es | |||
| Crab Cakes | TBA | ||
| Broiled & served with rice pilaf & snow peas | |||
| Appetizers | |||
| Vegetable Spring Rolls | TBA | ||
| Ahi Tuna Bites | TBA | ||
| Six Paupers Red Wines Menu | Print Menu | ||
| By The Bottle | |||
| Bonacchi Chianti | $24.00 | ||
| Medium bodied with soft fruit flavors and smooth tannins | |||
| E. Guigal Cotes du Rhone | $29.00 | ||
| Fragrant and full of berry and currant flavors balanced with a soft oak touch. | |||
| Six Paupers Menu | Print Menu | ||
| Appetizers | |||
| Firecracker Shrimp | TBA | ||
| Lollipop Lambchops | TBA | ||
| Soup & Salad | |||
| House Greens | TBA | ||
| Caesar Salad | TBA | ||
| Spinach Salad | TBA | ||
| Six Paupers Red Wines Menu | Print Menu | ||
| By The Bottle | |||
| Stag's Leap Petit Syrah | $56.00 | ||
| E. Guigal Chateauneuf du Pape | $65.00 | ||
| Gloria Ferrer Pinot Noir | $45.00 | ||
| Newton Claret | $47.00 | ||
| Chandon Pinot Meunier | $51.00 | ||
| Wild Horse Pinot Noir | $42.00 | ||
| Clos du Bois Reserve Merlot | $44.00 | ||
| Beringer Knights Valley Cabernet | $45.00 | ||
| Sticks Pinot Noir | $35.00 | ||
| Rosenblum "Paso Robles Zinfandel" | $39.00 | ||
| DaVinci DOGG Chianti | $34.00 | ||
| Edna Valley Merlot | $35.00 | ||
| By The Glass | |||
| Bridlewood Syrah | $32.00 | ||
| By The Bottle | |||
| Bonterra Merlot | $32.00 | ||
| Annie's Lane Shiraz | $34.00 | ||
| Terra Unica Tempranillo | $29.00 | ||
| Flying Fish Merlot | $30.00 | ||
| Casa Lapostolle Cabernet Sauvignon | $31.00 | ||
| By The Glass | |||
| Moon Mountain Cabernet Sauvignon | $8.75 | ||
| By The Bottle | |||
| Ironberry Cabernet/Shiraz/Merlot Blend | $26.00 | ||
| El Portillo Malbec | $27.00 | ||
| By The Glass | |||
| Wolf Blass Yellow Label Shizaz | $6.00 | ||
| Rancho Zabaco "Dancing Bull" Zinfandel | $6.75 | ||
| Frei Brothers Redwood Creek Cabernet | $5.50 | ||
| Frei Brothers Redwood Creek Merlot | $5.50 | ||
| By The Bottle | |||
| E. Guigal Chateau Neuf du Pape | $58.00 | ||
| A French classic with hints of cherry and chocolate Medium bodied with a long finish. | |||
| Six Paupers Draught Beer Menu | Print Menu | ||
| Sierra Nevada Pale Ale | |||
| Six Paupers White Wines Menu | Print Menu | ||
| By The Glass | |||
| Bella Serra Pinot Grigio | $5.00 | ||
| Aromas of apricot and tropical fruit introduce flavors of apples and pears. Finishes dry and crisp | |||
| Beringer White Zinfandel | $5.00 | ||
| Brilliant notes of strawberry, and citrus fruits with a sweet and soothing finish. | |||
| Oracle Chardonnay | $5.50 | ||
| Aromas of peach are followed by an apricot edged acidity. Bottle price $21 | |||
| Kendall Jackson Chardonnay | $7.50 | ||
| A perfect balance of tropical fruit and toasty oak. Bottle price $29 | |||
| By The Bottle | |||
| Cloudy Bay Sauvignon Blanc | $45.00 | ||
| Grigich Hills Fume Blanc | $51.00 | ||
| Barone Fini Pinot Grigio | $26.00 | ||
| Citrus aromas and lightly textured flavors of grapefruit, green apple and tangerine. | |||
| Lusco Albarino | $44.00 | ||
| Eroica Riesling | $45.00 | ||
| Solutre Pouilly Fuisse | $41.00 | ||
| Acacia Carneros Chardonnay | $43.00 | ||
| King Estate Pinot Gris | $31.00 | ||
| Bright, juicy and appealing for it's melon and green mango flavors. | |||
| Penfolds Koonunga Hill Semillon/Chardonnay | $24.00 | ||
| Citrus aromas combine with tropical fruit and creamy mid palate | |||
| Cape Mentelle Sauvignon Blanc/Semillion | $32.00 | ||
| Trimbach Pinot Blanc | $33.00 | ||
| Sonoma Cutrer Chardonnay | $36.00 | ||
| Hige aromas and flavors of tropical fruit, butterscotch and vanilla spice. The finish is balanced and lavished oak. | |||
| Sterling Napa Sauvignon Blanc | $28.00 | ||
| Clean Slate Riesling | $29.00 | ||
| Pine Ridge "Dijon Clone" Chardonnay | $43.00 | ||
| Aromas of apple pie and citrus. Flavors of sweet vanilla and gentle oak contribute to the very creamy texture | |||
| Six Paupers Breakfast Menu | Print Menu | ||
| Landmark Overlook Chardonnay | $43.00 | ||
| Bright, rich and full of tropical fruit flavors. | |||
| Six Paupers White Wines Menu | Print Menu | ||
| Caymus Conundrum | $49.00 | ||
| A masterful blend, which offers brilliant expressions of melon and mango and provides a rich and lasting finish. | |||
| Six Paupers Breakfast Menu | Print Menu | ||
| Silverado Sauvignon Blanc | $25.00 | ||
| Slightly tart, with medium body and sweet citrus, melon and subtle tarragon flavors. | |||
| Six Paupers White Wines Menu | Print Menu | ||
| Kendall Jackson Chardonnay | $29.00 | ||
| A perfect balance of tropical fruit and toasty oak. | |||
| Six Paupers After 11 PM Menu | Print Menu | ||
| Appetizers | |||
| Nachos | $7.95 | ||
| White & blue tortillas with jack & cheddar cheese, fresh jalapenos, black olives, shredded lettuce, sour cream & salsa. Guacamole add $2.00 | |||
| Firecracker Shrimp | $9.75 | ||
| Wonton wrapped, sriracha spiced & drizzled with cilantro-lime emulsion. | |||
| 6P Wings | $8.95 | ||
| Tossed with buffalo, chili-thai sauce & served with gorgonzola bleu cheese & crisp vegetables. | |||
| Soft Philly Pretzels | $5.95 | ||
| Warm pretzels served with creole mustard, honey mustard & chipolte cheddar. | |||
| Crab Nachos | $13.50 | ||
| White & blue tortillas with crab meat, cheddar, queso fresco, fresh jalapenos, guacamole & salsa | |||
| Calamari | $9.95 | ||
| Flash fried with lemon-pepper aioli | |||
| Baked Crab & Artichoke Dip | $9.95 | ||
| With toasted pita points & crisp vegetables. | |||
| Soup & Salad | |||
| Caesar | $5.95 | ||
| Romaine lettuce tossed with homemade dressing, parmesan cheese & oven baked croutons. | |||
| Pauper Greens | $5.95 | ||
| Romaine hearts, spring mix, carrots, cucumbers, red onion & roma tomatoes tossed with sun-dried tomato vinaigrette. | |||
| Lite Fare | |||
| Burger | $9.95 | ||
| 1/2 pound grilled sirloin on a toasted kaiser with choice of lettuce, tomato, red onion & cheese. | |||
| Chicken Nixon | $8.95 | ||
| A Dead Presidents favorite! Blackened chicken breast with bacon, hickory bbq & cheddar. | |||
| Crab Cake | $10.75 | ||
| Broiled & served on a toasted potato roll with veggie slaw. Choice of chipotle avocado mayonnaise, cocktail or tartar sauce. | |||
| Six Paupers Banquet Plated Dinner Menu | Print Menu | ||
| Entr?es | |||
| Atlantic Salmon | $19.75 | ||
| Pan-seared & served with rice pilaf, snap peas & bourbon glaze | |||
| Baked Chicken Marsala | $18.75 | ||
| Over Cappelini with local mushrooms in a sweet marsala sauce | |||
| Grilled Vegetable Ravioli | $17.00 | ||
| Sauteed baby spinach, sun-dried tomato pesto cream | |||
| Baked Jumbo Lump Crab Cakes | $24.00 | ||
| Over rice pilaf with grilled asparagus | |||
| Veal Osso Bucco | $21.75 | ||
| Over yukon gold smashed potatoes with baby seasonal vegetables | |||
| Flat Iron Steak | $21.75 | ||
| Over yukon gold smashed potatoes, sauteed baby spinach, shallot demi-glace | |||
| Six Paupers Banquet Plated Lunch Menu | Print Menu | ||
| Soup & Salad | |||
| Grilled Chicken Caesar Salad | $10.00 | ||
| Romaine lettuce tossed with homemade dressing, parmesan & croutons | |||
| Pauper Greens | $7.00 | ||
| Romaine hearts, spring mix, carrots, cucumbers, red onion & roma tomatoes tossed with sun-dried tomato vinaigrette. | |||
| Lite Fare | |||
| Smoked Turkey & Swiss Club | $8.00 | ||
| Served on a choice of sourdough toast or low carbohydrate tortilla with bacon, tomato, lettuce & mayonnaise. | |||
| Chicken Salad Club | $8.00 | ||
| Served on a choice of sourdough toast or low carbohydrate tortilla with bacon, tomato, lettuce & mayonnaise. | |||
| Shrimp Salad Club | $8.00 | ||
| Served on a choice of sourdough toast or low carbohydrate tortilla with bacon, tomato, lettuce & mayonnaise. | |||
| BLT Club | $8.00 | ||
| Served on a choice of sourdough toast or low carbohydrate tortilla with bacon, tomato, lettuce & mayonnaise. | |||
| Crab Cake Sandwich | $12.00 | ||
| Baked jumbo lump crab cake, potato roll, lettuce, tomato, veggie slaw. | |||
| Chicken Nixon | $10.00 | ||
| Blackened chicken breast with bacon, hickory bbq & cheddar. | |||
| Appetizers | |||
| 6P Wings | $7.50 | ||
| Tossed with buffalo, chili-thai sauce & served with gorgonzola bleu cheese & crisp vegetables. | |||
| Firecracker Shrimp | $9.00 | ||
| Wonton wrapped, sriracha spiced & drizzled with cilantro-lime emulsion. | |||
| Baked Crab & Artichoke Dip | $8.75 | ||
| With toasted pita points & crisp vegetables. | |||
| Nachos | $8.75 | ||
| White & blue tortillas with jack & cheddar cheese, fresh jalapenos, black olives, shredded lettuce, sour cream & salsa. Guacamole add $2.00 | |||
| Six Paupers Draught Beer Menu | Print Menu | ||
| Guinness - Pint | |||
| Smithwicks - Pint | |||
| Harp | |||
| New Castle Brown Ale | |||
| Yuengling Lager | |||
| Tweeds Pale Ale | |||
| Miller Lite | |||
| Six Paupers Menu | Print Menu | ||
| Soup & Salad | |||
| Spicy Crab Chowder | $3.50 | ||
| ...bowl 6.5 | |||
| Black Bean | $3.50 | ||
| ...bowl 5 | |||
| Six Paupers Draught Beer Menu | Print Menu | ||
| Guinness - Imperial | |||
| 20 oz | |||
| Smithwicks - Imperial | |||
| 20 oz | |||
| Six Paupers Domestic Beer Menu | Print Menu | ||
| Michelob Ultra Light | |||
| Six Paupers Breakfast Menu | Print Menu | ||
| Aspen Edge | |||
| Six Paupers Domestic Beer Menu | Print Menu | ||
| Miller Lite | |||
| Coors Light | |||
| Six Paupers Breakfast Menu | Print Menu | ||
| Samuel Adams Light | |||
| Six Paupers Domestic Beer Menu | Print Menu | ||
| Budweiser Light | |||
| Yuengling Lager | |||
| Samuel Adams | |||
| Rolling Rock | |||
| Budweiser | |||
| Miller High LIfe | |||
| Magic Hat #9 | |||
| Sierra Nevada Pale Ale | |||
| Samuel Smith Nut Brown Ale | |||
| Samuel Smith Taddy Porter | |||
| Dogfish Shelter Pale Ale | |||
| Six Paupers Imported Beer Menu | Print Menu | ||
| Corona Light | |||
| Amstel Light | |||
| Heineken | |||
| Six Paupers Breakfast Menu | Print Menu | ||
| Becks | |||
| Six Paupers Imported Beer Menu | Print Menu | ||
| Corona | |||
| Red Stripe | |||
| Pacifico | |||
| Negro Modello | |||
| Negro Modello Especial | |||
| New Castle Brown | |||
| Six Paupers Breakfast Menu | Print Menu | ||
| Scrambled Eggs | |||
| Egg Cassrole | |||
| Omelettes | |||
| Bacon & Ham | |||
| Scrapple | |||
| Home Fries | |||
| Pancakes | |||
| Croissants | |||
| Assorted Mini-Muffins | |||
| Chipped Beef | |||
| Sausage Gravy & Biscuits | |||
| Fresh Fruit Display | |||
| Smoked Salmon with Traditional Garnishes | |||
| Granola with Fresh Berries | |||
| Cereal | |||
| Pastries & Mini-Desserts | |||
| Six Paupers Non Alcoholic Beverages Menu | Print Menu | ||
| Kaliber | |||
| non-alcoholic beer. | |||
| Buckler | |||
| non-alcoholic beer. | |||
| Coffee | |||
| Tea | |||
| Assorted teas available. | |||
| Coca Cola, Diet Coke, Sprite, Ginger Ale | |||
| Six Paupers Domestic Beer Menu | Print Menu | ||
| Zima | |||
| Bacardi O-3 | |||
| Mikes Lemonaid | |||
| Six Paupers Non Alcoholic Beverages Menu | Print Menu | ||
| Red Bull | |||
| Panna Bottled Water | |||
| San Peligrinio Bottled Water | |||
| Lemonade | |||
| Espresso | |||
| Cappacino | |||
| Six Paupers Dinner Menu | Print Menu | ||
| Appetizers | |||
| Portabello Tower | $11.95 | ||
| Grilled Portabello Mushroom, Grilled Tomato, Grilled Red Onion, Sauteed Spinach & Gruyere Cheese. Drizzled with a Red Wine Vinegar Reduction | |||
| Six Paupers Menu | Print Menu | ||
| Entr?es | |||
| Crab Imperial Stuffed Lobster | $26.75 | ||
| 1/2 Lobster stuffed with blue crab imperial. Served with rice pilaf & asparagus | |||
| Six Paupers White Wines Menu | Print Menu | ||
| By The Glass | |||
| Geyser Peak Sauvignon Blanc | $8.25 | ||
| Six Paupers Draught Beer Menu | Print Menu | ||
| Victory Brewery - Golden Monkey | |||
| Magic Hat #9 | |||
| Six Paupers White Wines Menu | Print Menu | ||
| By The Bottle | |||
| Oracle Chardonnay | $27.00 | ||
| Geyser Peak Chardonnay | $32.00 | ||
| Six Paupers After 11 PM Menu | Print Menu | ||
| Appetizers | |||
| Ahi Tuna Bites | $9.95 | ||
| Wasabi-panko crusted ahi tuna with soy ginger dipping sauce | |||
| Six Paupers Menu | Print Menu | ||
| Soup & Salad | |||
| Black Bean Soup | $5.00 | ||
| cup 3.5 | |||
| Spicy Crab Chowder | $6.50 | ||
| cup 4.75 | |||
| Pauper Greens | $5.25 | ||
| Romaine Mix, spring mix, carrot, cucumber, red onion & grape tomatoes with sun-dried tomato vinaigrette | |||
| Caesar | $5.25 | ||
| Spinach Salad | $7.75 | ||
| With granny smith apples, pistachio crusted goat cheese & maple walnut vinaigrette | |||
| Appetizers | |||
| Firecracker Shrimp | $9.75 | ||
| Wonton wrapped, sriracha spiced & drizzled with cilantro-lime emulsion | |||
| Six Paupers Dinner Menu | Print Menu | ||
| Soup & Salad | |||
| Greek Salad | $7.95 | ||
| Grape Tomatoes, Red Onions, Cucumbers & Kalamata Olives over Mixed Greens with Feta Cheese Vinaigrette | |||
| Six Paupers Menu | Print Menu | ||
| Appetizers | |||
| Calamari | $9.00 | ||
| Flash fried with lemon-pepper aioli | |||
| Ahi Tuna Bites | $9.75 | ||
| Wasabi-panko crusted ahi tuna with soy ginger dipping sauce | |||
| Mushroom & Goat Cheese Tartlets | $7.75 | ||
| With raspberry-balsamic drizzle over mixed field greens | |||
| Entr?es | |||
| Crab Cakes | $21.75 | ||
| Broiled & served with rice pilaf & snap peas | |||
| Chicken Oscar | $22.00 | ||
| Twin grilled chicken breasts topped with lump blue crab, asparagus & hollandaise sauce | |||
| 12oz Dry Aged NY Strip | $29.00 | ||
| With lobster cake & tarragon butter sauce, mashed potatoes & asparagus | |||
| Eggplant Milan | $16.75 | ||
| Eggplant layered with marinara, mozzarella & fresh herbs over egg fettucine | |||
| Seafood Pot Pie | $21.00 | ||
| Topped with puff pastry & served with side salad | |||
| Six Paupers Lunch Menu | Print Menu | ||
| Appetizers | |||
| Brie Wedges | $9.95 | ||
| Lightly Breaded with Panko Bread Crumbs & Fried. Served with Raspberry Champagne Reduction | |||
| Six Paupers Dinner Menu | Print Menu | ||
| Babyback Rib Appetizer | $8.25 | ||
| Hickory or Habanero BBQ Sauce | |||
| Six Paupers Lunch Menu | Print Menu | ||
| Soup & Salad | |||
| Greek Salad | $7.95 | ||
| Grape Tomatoes, Red Onions, Cucumbers & Kalamata Olives over Mixed Greens with Feta Cheese Vinaigrette
Add Grilled Chicken 9.95 | |||
| Six Paupers Sunday Breakfast Menu | Print Menu | ||
| Fresh Fruit Cup | TBA | ||
| Appetizers | |||
| Conch Fritters | $7.95 | ||
| Lightly Fried Caribbean style with key lime mustard. | |||
| Bacon, Scrambled Egg & Cheese | $6.50 | ||
| Served on a warm croissant with homefries | |||
| Breakfast Burrito | $6.75 | ||
| Scrambled eggs, onions, peppers, sriracha sauce, cheddar-jack cheeses in a grilled flour tortilla. served with homefries | |||
| 6P Fritatta | TBA | ||
| Chefs Selection. Changes Weekly. Served with Homefries | |||
| French Toast | $6.95 | ||
| Egg battered baguette bread with cinnamon powdered sugar served with bacon. | |||
| Six Paupers Menu | Print Menu | ||
| Soup & Salad | |||
| Spicy Crab Chowder | $6.50 | ||
| cup - 4.75..... | |||
| Black Bean | $5.50 | ||
| cup 3.75....... | |||
| Spicy Crab Chowder | $6.50 | ||
| cup 4.75....... | |||
| Caesar Salad | $5.25 | ||
| House Greens | $5.25 | ||
| Spinach with Pistachio & Goat Cheese | $7.75 | ||
| Six Paupers After 11 PM Menu | Print Menu | ||
| Appetizers | |||
| Rib Appetizer | $8.95 | ||
| Hickory or Habanero BBQ Sauce | |||
| Six Paupers Menu | Print Menu | ||
| Pan Seared Sea Scallops with Frisee Salad | $11.75 | ||
| Flash Fried Calamari | $9.00 | ||
| Firecracker Shrimp | $9.75 | ||
| Mushroom Tarts | $7.75 | ||
| Lollipop Lamb Chops | $10.50 | ||
| Baked Cambert Cheese with Seasonal Berry Compote | $8.75 | ||
| Entr?es | |||
| Crab Cakes | $21.75 | ||
| Veal Porterhouse with Mushroom Ragout & Truffle Butter | $28.75 | ||
| Eggplant Milan | $16.75 | ||
| Herb Crusted Cornish Hen | $18.75 | ||
| Red Snapper En Papillote | $22.00 | ||
| Lobster Stuffed Beef Tenderloin | $27.50 | ||
| Jumbo Gulf Shrimp Stuffed with Crab Imperial | $24.00 | ||
| Dessert | |||
| Crispy Praline Basket with White Chocolate Mousse | $6.50 | ||
| Molten Chocolate Cake | $5.50 | ||
| New York Cheesecake with Berries | $5.50 | ||
| Chocolate Dipped Strawberries | $5.50 | ||
| Appetizers | |||
| Irish Coddle | TBA | ||
| Entr?es | |||
| Braised Lamb Shanks with Boiled Potatoes | TBA | ||
| Horseradish & Potato Crusted Salmon | TBA | ||
| Corned Beef & Cabbage | TBA | ||
| Belgian Endive with Crabmeat Salad | TBA | ||
| Dijon-Herb Crusted Lollipop Lamb Chops | TBA | ||
| Both the Crabmeat Salad and the Lambchops will be butlered and served with Dynamite Chardonnay | |||
| Peppercorn Seared Carpaccio of Beef Tenderloin | TBA | ||
| With Shaved Parmesan, Basil oil & Olive Salad Served with BV Pinot Noir Vin Gris (Rose) | |||
| Crispy Roast Duck | TBA | ||
| With Vegetable Fried Rice & Mango Chutney Served with Sterling Napa Valley Pinot Noir | |||
| Grilled Wild Salmon | TBA | ||
| Topped with Apple-Mustard Sauce and Accompanied with Butternut Squash & Potato Hash. Served with Sagelands Merlot | |||
| Praline Basket with Chocolate Mousse & Mixed Berry Sauce | TBA | ||
| Served with Cape Mentelle Shiraz | |||
| Six Paupers After 11 PM Menu | Print Menu | ||
| Soup & Salad | |||
| Greek Salad | $7.75 | ||
| Feta Cheese, grape tomatoes, red, onion, cucumber & kalamata olives over mixed greens with lemon-thyme vinaigrette
Add Grilled Chicken 9.25 | |||
| Six Paupers Dinner Menu | Print Menu | ||
| Frisee Salad | $7.95 | ||
| With Red & Green Grapes, Granny Smith Apples, Chopped Walnuts & Stilton Bleu Cheese. Topped with Apple Cider Vinaigrette | |||
| Entr?es | |||
| Wild Mushroom Ravioli | $17.95 | ||
| pasta Crepes with Exotic Mushrooms, Fresh Mozzarella & Fresh Basil. Topped with Grilled Vegetables in Balsamic Pan Sauce | |||
| Six Paupers Menu | Print Menu | ||
| Soup & Salad | |||
| Artichoke & Baby Arugula Salad | $7.50 | ||
| Duck Salad | $9.00 | ||
| Crispy duck breast with pistachio, goat cheese, mixed greens & raspberry vinaigrette | |||
| Paupers Greens | $5.25 | ||
| Caesar Salad | $5.25 | ||
| Appetizers | |||
| Scallop Appetizer | $9.50 | ||
| Skewered roasted scallops wrapped in proscuitto and topped with rosemary-gorgonzola butter | |||
| Ahi Tuna Bites | $9.75 | ||
| Wasabi-panko crusted ahi tuna with soy ginger dipping sauce | |||
| Ahi Tuna Bites | $9.75 | ||
| Wasabi-panko crusted ahi tuna with soy ginger dipping sauce | |||
| Baked Crab & Artichoke Dip | $8.75 | ||
| With toasted pita points & crisp vegetables | |||
| Firecracker Shrimp | $9.75 | ||
| Wonton wrapped, sriracha spiced & drizzled with cilantro-lime emulsion | |||
| Entr?es | |||
| Roasted Pork Loin | $21.75 | ||
| With local mushroom & sweet vermouth sauce. chefs choice of starch and vegetable | |||
| Filet Mignon | $28.75 | ||
| Topped with jumbo lump crab scampi chefs choice of starch & vegetable | |||
| Crab Cakes | $21.75 | ||
| Broiled and Served with choice of sauce, snap peas and mashed potatoes | |||
| Chicken Oscar | $22.75 | ||
| Topped with asparagus, crab imperial & hollandaise sauce | |||
| Blackened Mahi Mahi | $20.75 | ||
| With ginger-citrus butter | |||
| Soup & Salad | |||
| Corn & Crab Chowder | TBA | ||
| Entr?es | |||
| Cedar Plank Salmon | $19.75 | ||
| Salmon roasted on cedar with salsa verde, mashed potatoes & asparagus | |||
| Soup & Salad | |||
| Indian Squash | TBA | ||
| Lobster Bisque | TBA | ||
| Dessert | |||
| Wild Berry Sorbet | $5.75 | ||
| with mixed berries | |||
| Peanut Butter Pie | $5.75 | ||
| Entr?es | |||
| Eggplant Milan | $16.75 | ||
| Eggplant layered with marinara, mozzarella & fresh herbs over egg fettucine | |||
| Baby Back Ribs | $18.75 | ||
| Hickory or Habanero bbq sauce with veggie slaw & mashed potatoes | |||
| Six Paupers Sunday Breakfast Menu | Print Menu | ||
| Pancakes | $6.00 | ||
| Served with homefries & bacon | |||
| Blueberry Pancakes | $6.50 | ||
| Served with homefries & bacon | |||
| BREAKFAST SERVED FROM 11:00-2:00 | TBA | ||
| LUNCH MENU SERVED FROM 11:00-5:00 | TBA | ||
| Six Paupers Childrens Menu | Print Menu | ||
| Chicken Nuggets | $5.75 | ||
| served with smiley fries & apple sauce | |||
| Ravioli | $5.75 | ||
| served with smiley fries and apple sauce | |||
| Burger | $5.75 | ||
| served with smiley fries & apple sauce | |||
| Grilled Cheese | $5.75 | ||
| served with smiley fries and apple sauce | |||
| Six Paupers Menu | Print Menu | ||
| Entr?es | |||
| Baked Mahi Mahi | TBA | ||
| Topped with lobster sauce. Served with rice pilaf & snow peas | |||
| NY Strip | TBA | ||
| 12oz strip with gorgonzola butter & balsamic syrup. Served with smashed potatoes & asparagus | |||
| Eggplant Milan | TBA | ||
| Soup & Salad | |||
| Oyster Stew | TBA | ||
| Indian Squash | TBA | ||
| Lobster Bisque | TBA | ||
| Capuano Greens | TBA | ||
| spring, mix, goat cheese, walnuts, strawberries & maple-walnut vinaigrette | |||
| Baby Arugula | TBA | ||
| with shaved parmesan, artichoke hearts, & lemon-thyme vinaigrette | |||
| Spinach Salad | TBA | ||
| with granny smith apples, pistachio crusted goat cheese & maple walnut vinaigrette | |||
| Appetizers | |||
| Jumbo Shrimp Cocktail | TBA | ||
| Panko Crusted Sea Scallops | TBA | ||
| with green chili chutney & raspberry drizzle | |||
| Ahi Tuna | TBA | ||
| seared ahi tuna with wasabi cream & ginger soy | |||
| Lollipop Lambchops | TBA | ||
| with basil mint pesto | |||
| Scallops | TBA | ||
| seared day boat scallops with green chile chutney & raspberry drizzle | |||
| Stuffed Shitake Mushrooms | TBA | ||
| stuffed with crab imperial | |||
| Entr?es | |||
| Rack of Lamb | TBA | ||
| dijon-herb crusted rack of lamb with madeira demi glace, smashed yukon gold potatoes & asparagus | |||
| Roasted Chicken Breast | TBA | ||
| Topped with lump crab & sherry cream. served with rice pilaf & snap peas | |||
| 12oz Dry Aged Ny Strip Steak | TBA | ||
| with gorgonzola butter & zinfandel reduction. served with smashed yukon gold potatoes & asparagus | |||
| Duck Breast | TBA | ||
| Hoisin glazed duck breast with rice pilaf & stir fried vegetables | |||
| Lobster & Crab Cakes | TBA | ||
| served with rice pilaf & snap peas | |||
| Halibut | TBA | ||
| with lobster truffle cream sauce. served with rice pilaf & snap peas | |||
| Six Paupers Lunch Menu | Print Menu | ||
| Appetizers | |||
| Texas Spring Roll | $9.95 | ||
| With Sliced Beef, Onions, Peppers & Cheddar-Jack Cheese. Drizzled with Habanero BBQ Sauce & Sour Cream | |||
| Soup & Salad | |||
| Potato Leek Soup | $3.95 | ||
| Cup price. Add $1.50 for a bowl. | |||
| Six Paupers Dinner Menu | Print Menu | ||
| Entr?es | |||
| Pan Seared Scallops | $22.95 | ||
| Sherry brown butter, fried leaks & white truffle oil. Served with mashed potatoes & asparagus. | |||
| Six Paupers Menu | Print Menu | ||
| Soup & Salad | |||
| House Greens | $3.50 | ||
| Spring mix, carrots, cucumbers, red onion & grape tomatoes tossed with sun-dried tomato vinaigrette | |||
| Caesar Salad | $3.50 | ||
| Appetizers | |||
| Honey Glazed Scallops | $11.95 | ||
| With peach salsa | |||
| Ahi Tuna | $10.95 | ||
| Pepper crusted with sesame-ginger aioli | |||
| Steamed Dumplings | $8.95 | ||
| Pork dumplings with chili-soy dipping sauce | |||
| Wild Mushroom Crustini | $7.95 | ||
| Entr?es | |||
| Ahi Tuna | $24.95 | ||
| With green onion wasabi aioli | |||
| Lamb Chops | $24.95 | ||
| Spiced loin lamb chops with mint-mango sauce | |||
| Stuffed Roasted Chicken | TBA | ||
| With fennel, sausage & foccacia | |||
| Filet Mignon | $27.95 | ||
| Topped with lobster in a tarragon butter sauce | |||
| Lobster & Crab Cakes | $26.95 | ||
| Served with rice pilaf & snap peas | |||
| Mahi-Mahi | $21.95 | ||
| Indian spiced with cucumber relish | |||
| Stuffed Roast Chicken | $18.95 | ||
| With fennel, sausage & focaccia | |||
| Soup & Salad | |||
| Guinness Beef Stew | $7.50 | ||
| Potato Leek Soup | $3.95 | ||
| Lite Fare | |||
| Danny Boy | $8.25 | ||
| Thinly Sliced Corned Beef on Rye with 1000 Island, Swiss & Cole Slaw | |||
| Reuben | $8.95 | ||
| Grilled with Corned Beef, Sauerkraut, Swiss & 1000 Island Dressing | |||
| Entr?es | |||
| Corned Beef & Cabbage | $16.95 | ||
| Slow Boiled with Cloves & Red Potatoes | |||
| Wild Salmon | $20.95 | ||
| Potato Crusted with Dill Cream | |||
| Appetizers | |||
| Irish Coddle | $8.95 | ||
| Traditional Irish Dish with Country Sausage, Shallots, Garlic & Potatoes | |||
| Entr?es | |||
| Seafood Pot Pie | $22.95 | ||
| Puff Pastry with Scallops, Tilapia, Crab, Shrimp, Potatoes & Vegetables in a Newburg Sauce | |||
| Dessert | |||
| Homemade Bailey's Cheesecake | $5.95 | ||
| Entr?es | |||
| Our Regular Menus Will Also Be Available for Lunch & Dinner | TBA | ||
| Six Paupers Sunday Breakfast Menu | Print Menu | ||
| Two Eggs Any Style | $6.95 | ||
| Served with bacon,homefries and toast. | |||
| Appetizers | |||
| Paupers Wings | $7.95 | ||
| Tossed with buffalo or chili-thai sauce & served with gorgonzola bleu cheese & crisp vegetables. | |||
| Baked Crab & Artichoke Dip | $9.95 | ||
| With toasted pita points & crisp vegetables. | |||
| Firecracker Shrimp | $9.95 | ||
| Wonton wrapped, sriracha spiced & drizzled with cilantro-lime emulsion. | |||
| Nachos | $9.95 | ||
| White & blue tortillas with jack & cheddar cheese, fresh jalapenos, black olives, shredded lettuce, sour cream & salsa. Guacamole add $2.00 | |||
| Crab Nachos | $12.95 | ||
| White & blue tortillas with cheddar, queso fresco, fresh jalapenos, crab meat, guacamole & salsa | |||
| Ahi Tuna Bites | $9.95 | ||
| Wasabi-panko crusted tuna with soy-ginger dipping sauce | |||
| Calamari | $9.00 | ||
| Flash fried with lemon-pepper aioli | |||
| Soup & Salad | |||
| Soup DuJour | TBA | ||
| Indian Squash | $3.75 | ||
| Cup price. Add $1.50 for a bowl. | |||
| Crab & Corn Chowder | $4.95 | ||
| $4.95 Cup price. Add $1.55 for a bowl. | |||
| Caesar | $5.95 | ||
| Romaine lettuce tossed with homemade dressing, parmesan cheese & oven baked croutons. Grilled Chicken $7.95 Crab Cake $13.00 Shrimp Scampi $9.95 | |||
| Greek Salad | $7.95 | ||
| Feta Cheese, grape tomatoes, red, onion, cucumber & kalamata olives over mixed greens with lemon-thyme vinaigrette Add Grilled Chicken 9.95 | |||
| Cobb | $9.50 | ||
| Grilled chicken, crisp bacon, egg, tomatoes, avocado, gorgonzola bleu cheese & red onion over romaine with fresh jalapeno ranch dressing. | |||
| Pauper Greens | $5.95 | ||
| Romaine hearts, spring mix, carrots, cucumbers, red onion & grape tomatoes tossed with sun-dried tomato vinaigrette. | |||
| Paupers Antipasto | $9.00 | ||
| With grilled vegetables, fresh mozzarella, proscuitto, hot peppers, herb focaccia crouton, balsamic vinegar & extra virgin olive oil | |||
| Spinach | $7.95 | ||
| Baby spinach with granny smith apples, pistachio crusted goat cheese & maple walnut vinaigrette. | |||
| Lite Fare | |||
| Burger | $8.95 | ||
| 1/2 pound grilled sirloin on a toasted kaiser with choice of lettuce, tomato, red onion & cheese. | |||
| North Star Chicken Sandwich | $8.95 | ||
| Grilled chicken breast, roasted red peppers, baby spinach, goat cheese & lemon-pepper aioli on toasted foccacia bread | |||
| Chicken Nixon | $7.95 | ||
| Blackened chicken breast with bacon, hickory bbq & cheddar on a toasted kaiser roll. | |||
| Club | $6.95 | ||
| Served on a choice of sourdough toast or low carbohydrate tortilla with bacon, tomato, lettuce & mayonnaise. smoked turkey and swiss - $6.95 chicken salad - $6.95 tuna salad - $6.95 bacon, lettuce & tomato - $6.25 | |||
| Meatloaf Wrap | $7.50 | ||
| Wrapped in a flour tortilla with thousand island dressing, diced tomato, lettuce, bacon & swiss. | |||
| Crab Cake | $10.95 | ||
| Broiled & served on a toasted potato roll with veggie slaw. Choice of chipotle avocado mayonnaise, cocktail or tartar sauce. | |||
| Entr?es | |||
| Babyback Ribs | $17.95 | ||
| Hickory or habanero BBQ sauce. Served with french fries & veggie slaw. | |||
| Crab Cakes | $19.95 | ||
| Broiled and served with french fries and veggie slaw. Choice of chipotle avocado mayonnaise, cocktail or tartar sauce | |||
| NY Strip Steak | $16.95 | ||
| 8oz grilled black angus strip served with fries and side salad. | |||
| Six Paupers Menu | Print Menu | ||
| Soup & Salad | |||
| Shrimp Bisque | TBA | ||
| Roasted Butternut & Garlic | TBA | ||
| Seafood Chowder | TBA | ||
| Frisee Salad | TBA | ||
| red & green grapes, crumbled gorgonzola & crushed walnuts over crisp frisee with apple cider vinaigrette | |||
| Spinach | TBA | ||
| fresh strawberries, walnut crusted goat cheese & raspberry vinaigrette over baby spinach | |||
| Paupers Greens | TBA | ||
| spring mix, carrot, cucumber, red onion & grape tomato with sun-dried tomato vinaigrette | |||
| Appetizers | |||
| Cheese Plate | TBA | ||
| with brie, stilton, gouda & fontina with baked pear & foccacia toast points | |||
| Lollipop Lamb Chops | TBA | ||
| juniper berry marinated with gin cherry-orange relish | |||
| Scallops | TBA | ||
| pan blackened & topped with sweet & sour pineapple salsa | |||
| Paper Thin Tuna | TBA | ||
| black pepper crusted sushi ahi. served on a bed of frisee with soy vinaigrette. garnished with asian slaw | |||
| Steamed Clams | TBA | ||
| in tomato-chili broth | |||
| Filet Carpaccio | TBA | ||
| seared filet served with kalamata olives, capers, red onion & toast points | |||
| Entr?es | |||
| Rosemary Pork Chop | TBA | ||
| rosemary rubbed & topped with mission fig reduction. served with potato-leek gratin & asparagus | |||
| 6P Trio | TBA | ||
| blackened beef filet topped with stilton bleu cheese & drizzled with port reduction. pan-seared pork filet topped with an apple-cherry chutney. grilled veal filet served on mini-lump crabcake & drizzled with bernaise sauce. served with mashed potatoes & asparagus | |||
| Herb Crusted Chilean Sea Bass | TBA | ||
| drizzled with citrus beurre blanc. served with potato-leek gratin & ratatouille | |||
| Stuffed Airline Chicken Breast | TBA | ||
| with lobster & lump crabmeat imperial drizzled with truffle cream sauce. served with potato-leek gratin & ratatouille | |||
| COMPLIMENTARY CHAMPAGNE TOAST AT 12:00. DJ MIKE BRIGGS IN BAR FROM 9:00-12:00 | TBA | ||
| Fresh Fruit | $6.95 | ||
| sliced of cantaloupe, honeydew, watermelon, pineapple, strawberries & blueberries. served with cottage cheese | |||
| Maine Benedict | $13.95 | ||
| poached eggs topped with lobster & dill hollandaise on grilled foccacia bread | |||
| Eggs Chesapeake | $12.95 | ||
| poached eggs over mini-crabcakes on an English muffin drizzled with bearnaise sauce | |||
| Filet Benedict | $12.95 | ||
| poached eggs over petit fillet on an English muffin topped with bearnaise sauce | |||
| Eggs Benedict | $9.95 | ||
| poached eggs over Canadian bacon on an English muffin topped with bearnaise sauce | |||
| Seafood Quiche | $11.95 | ||
| with shrimp, scallops & crab. served with a side salad | |||
| Pancakes | $6.95 | ||
| served with bacon & homefries | |||
| Blueberry Pancakes | $7.95 | ||
| served with bacon & homefries | |||
| Frittata of the Day | TBA | ||
| chef's selection | |||
| Eggs | $6.95 | ||
| two eggs any style with hashbrowns, bacon & toast | |||
| Steak & Eggs | $13.95 | ||
| served with hashbrowns & toast | |||
| Soup & Salad | |||
| Chicken & Mushroom | $3.95 | ||
| bowl...5.95 | |||
| Lobster Chowder | $5.75 | ||
| bowl....7.25 | |||
| Artichoke & Radicchio | $7.95 | ||
| topped with gorgonzola, pears & walnuts. drizzled with balsamic reduction | |||
| Spinach & Endive | $7.95 | ||
| topped with mushrooms, tomato concasse & drizzled with warm bacon vinaigrette | |||
| Appetizers | |||
| Shrimp Cocktail | $10.95 | ||
| Mussels | $11.95 | ||
| with spinach & tomatoes in saffron-pernod sauce | |||
| Seafood Dumplings | $11.95 | ||
| shrimp, crab & scallops wrapped in a beggar's purse with lobster cream sauce | |||
| Chicken Skewers | $8.95 | ||
| teriyaki marinated with bamboo skewers. topped with | |||
| Cheese Plate for Two | TBA | ||
| chef's selection with fresh fruit & proscuitto | |||
| Entr?es | |||
| Lobster Thermidor | $25.95 | ||
| 1/2 lobster stuffed with scallops, shrimp & mushrooms. drizzled with hollandaise sauce & served with asparagus & masged potatoes | |||
| Shrimp Scampi | $22.95 | ||
| jumbo shrimp in garlic-white wine sauce over fettucine | |||
| Pan Seared Sea Bass | $26.95 | ||
| topped with fresh peaches & drizzled with champagne cream sauce. served with spinach risotto cake | |||
| Mahi-Mahi | $22.95 | ||
| wrapped with horseradish & potato and pan-fried. served with sauteed spinach & shitake mushrooms | |||
| Filet Mignon | $27.95 | ||
| grilled with spinach risotto cake & topped with port wine reduction | |||
| Surg & Turf | $27.95 | ||
| filet grilled & served with lobster-crabcake. served with mashed potatoes & sauteed spinach | |||
| Chicken Roulade | $19.95 | ||
| breaded chicken breast stuffed with brie, sun-dried tomatoes & exotic mushrooms. drizzled with red zinfandel cream & served with garlic mashed potatoes & sauteed asparagus | |||
| Six Paupers Dinner Menu | Print Menu | ||
| Cajun Cornmeal Crusted Chicken | $17.95 | ||
| Topped with Andouille Sausage, Bell Pepper & Onion in a Spicy Tomato Cream Sauce. Served with Mexican Rice & Broccoli | |||
| Calamari Pizziola | $19.95 | ||
| Calamari, Black Olives, Diced Tomato, & Capers in a Spicy Homemade Marinara over Homemade Fettucine with Foccacia Parmesan Crustini | |||
| Filet Mignon | $27.95 | ||
| 7oz Bacon Wrapped Filet Topped with Sauteed Spinach, Granny Smith Apples, Stilton Bleu Cheese & Brandy Butter Sauce. Served with Florentine Potatoes Add Crabcake for $6.95 | |||
| Meatloaf | $16.95 | ||
| Served with Mushroom Demi-Glace, Mashed Potatoes & Broccoli | |||
| Blackened Mahi-Mahi | $19.95 | ||
| Topped with Pineapple Salsa. Served with Candied Jasmine Rice & Sauteed Spinach | |||
| Six Paupers Menu | Print Menu | ||
| Lobster Roll | $13.95 | ||
| Fresh Lobster Salad with Shredded Lettuce on a Toasted Baguette. Served with Fries | |||
| Fritata of the Day | $11.95 | ||
| With Spinach, Crab, Tomato & Mixed Cheess | |||
| Six Paupers Lunch Menu | Print Menu | ||
| Lite Fare | |||
| Tuna Melt | $6.95 | ||
| Tuna Salad on Sour Dough with Tomato & Swiss | |||
| Six Paupers Menu | Print Menu | ||
| Soup & Salad | |||
| Lobster Bisque | $5.95 | ||
| Tuscan Chicken | $3.95 | ||
| Manhattan Crab | $4.95 | ||
| Field Greens | $8.95 | ||
| Mixed Field Greens with Cransins, Mandarin Oranges, Toasted Almonds, Grape Tomatoes & Cucumbers Drizzled with Sun-Dried Cherry Vinaigrette & Garnished with Toasted Coconut | |||
| Spinach Salad | $8.95 | ||
| Baby Spinach with Pine Nuts, Grape Tomatoes, Cucumbers & Fresh Mushrooms Drizzled with Warm Bacon Vinaigrette. Garnished with Bleu Cheese Crumbles | |||
| Appetizers | |||
| Crab Wonton | $11.95 | ||
| Wasabi Crab Imperial Stuffed Wonton. Served with a Spicy Chili Thai Sauce | |||
| Lollipop Lamb Chops | $12.95 | ||
| Sweet Vermouth & Rosemary Marinated with Apple-Mint Coulis | |||
| Inside-Out Sushi | $12.95 | ||
| Seared Petit Ahi Steak with Lump Crabmeat, Cucumber, Tomato & Avocado over Jasmine Rice. Garnished with Sriracha & Wasabi | |||
| Filet Kebabs | $12.95 | ||
| Filet Mignon with Mushrooms, Grape Tomatoes & Red Onion Drizzled with Worcestershire Red Wine Reduction | |||
| Mussels | $11.95 | ||
| Steamed in a Creamy Leek Broth & Served with Garlic Crustinis | |||
| Grilled Bacon Wrapped Shrimp | $12.95 | ||
| Jumbo Gulf Shrimp Marinated in Brown Sugar & Myers Dark Rum | |||
| Entr?es | |||
| Hawaiian Scallop Stir Fry | $28.95 | ||
| Day Boat Scallops with Pineapple, Mango & Mandarin Oranges in a Teriyaki-Pineapple Sauce over Coconut Jasmine Rice. Drizzled with a Cilantro-Mint Vinaigrette | |||
| Boneless Short Ribs | $26.95 | ||
| Southwestern Spiced Slow Simmered Short Ribs Smothered in a Spicy Maple-Apple BBQ Sauce. Served with Potato-Leek Gratin & Haricot Verts | |||
| Baked Tilapia En Papillotes | $24.95 | ||
| Tilapia Fillet with Stir Fry Vegetables & Yukon Gold Potatoes, Truffle Oil, White Wine & Aromatic Herbs Wrapped in Parchment Paper | |||
| Lobster Risotto | $24.95 | ||
| With Spinach & Asiago Cheese | |||
| Filet Mignon | $29.95 | ||
| Bacon Wrapped Filet Topped with Sauteed Spinach, Stilton Bleu Cheese & Brandy-Apple Butter Sauce. Served with Asparagus & Potato-Leek Gratin | |||
| Stuffed Airline Chicken Breast | $25.95 | ||
| With Lobster & Lump Crabmeat Imperial Drizzled with Truffle Cream Sauce. Served with Potato-Leek Gratin & Ratatouille | |||
| Lobster & Crab Cakes | $28.95 | ||
| Served with Roasted Red Pepper Mashed Potatoes & Asparagus | |||
| Soup & Salad | |||
| Roasted Tomato w/Cilantro-Lime Cream | $5.95 | ||
| ....3.95 for cup | |||
| Lobster & Roasted Corn Chowder | $7.95 | ||
| ....5.95 for cup | |||
| Spinach | $7.95 | ||
| With Fresh Pears, Caramalized Shallots & Candied Walnuts. Drizzled with Strawberry-Walnut Vinaigrette | |||
| Spring Greens | $7.95 | ||
| With Figs, Gorgonzola, Toasted ALmonds & Oranges Drizzled with Raspberry Vinaigrette. Garnished with Toasted Coconut | |||
| Appetizers | |||
| Shrimp Spring Rolls | $10.95 | ||
| With Julienne Carrot, Cucumber, Sprouts & Aromatic Herbs. Served with Avocado & Sriracha Sauce | |||
| Pan Seared Scallops | $12.95 | ||
| Served Atop Honey Glazed Carrot Medallions. Topped with Lump Crabmeat & Drizzled with Curry Cream | |||
| Filet Carpaccio | $12.95 | ||
| With Arugula, Kalamata Olives, Grape Tomatoes, Capers & Red Onion. Drizzled with Extra Virgin Olive Oil | |||
| Grilled Portabello Tower | $9.95 | ||
| With Sauteed Spinach, Grilled Red Onion, Grilled Tomato & Sliced Gruyere Cheese. Drizzled with Red Wine Vinegar Reduction | |||
| Grilled Eggplant Tower | $10.95 | ||
| Herb Rubbed Eggplant Grilled & Topped with Roasted Red Peppers, Baby Spinach, Proscuitto & Fresh Mozzarella. Drizzled with Balsamic Glaze | |||
| Lobster & Avocado Napolean | $12.95 | ||
| Lobster & Avocado Imperial between Flour Tortillas with Diced Tomatoes & Hints of Lime & Cilantro | |||
| Entr?es | |||
| Grilled Citrus Salmon | $24.95 | ||
| Topped with Citrus Salsa (blood orange, tangerine & red grapefruit). Drizzled with Pomegranite Sauce. Served with Candied Pecan Jasmine Rice & Honey Glazed Carrot. | |||
| Rack of Lamb | $26.95 | ||
| Marinated with Thyme Infused Honey & Drizzled with Balsamic Pan Sauce. Served with Potato Gratin & Grilled Asparagus | |||
| Stuffed Fillet | $29.95 | ||
| With Lobster & Roasted Fennel. Topped with Roasted Tomato & Black Sambuca Emulsion. Served with Sour Cream-Chive Potatoes & Sauteed Arugula | |||
| Lobster Thermador | $29.95 | ||
| 1/2 Lobster Stuffed with Bay Scallops, Shrimp & Mushroom Thermador Sauce. Topped with Dill Hollandaise. Served with Potato Gratin & Grilled Asparagus | |||
| Aitline Chicken Breast | $24.95 | ||
| Stuffed with Roasted Apples & Drizzled with Hazlenut Cream. Served with Candied Pecan Jasmine Rice & Honey Glazed Carrots. | |||
| Soup & Salad | |||
| Potato Leek | $3.95 | ||
| ...$5.95 bowl | |||
| Appetizers | |||
| Bangers & Mash | $8.95 | ||
| banger sausages, sauerkraut & potatoes | |||
| Mussels O'Shaunesey | $10.95 | ||
| steamed in cream-leek sauce with garlic french bread | |||
| Entr?es | |||
| Corned Beef & Cabbage | $16.95 | ||
| slow cooked corned beef served with cabbage, boiled potatoes & carrots | |||
| Guinness Lamb Stew | $17.95 | ||
| slow simmered lamb with rot vegetables. served over mashed potatoes | |||
| Grilled Scallops | $22.95 | ||
| topped with wild mushroom cream sauce. served with mashed potatoes & sauteed asparagus | |||
| Monkfish | $21.95 | ||
| pan-seared with garlic-herb butter sauce. served with rosemary roasted red bliss potatoes & sauteed asparagus | |||
| Eggs Benedict | $9.95 | ||
| Poached Eggs over Canadian Bacon on a English Muffin Topped with Bearnaise Sauce. Served with Homefries | |||
| Maine Benedict | $13.95 | ||
| Poached Eggs Topped with Lobster Meat & Dill Hollandaise on Grilled Foccacia Bread. Served with Homefries | |||
| Eggs Chesapeake | $12.95 | ||
| Poached Eggs over Mini-Crabcakes on an English Muffin Drizzled with Bearnaise Sauce. Served with Homefries | |||
| Filet Benedict | $12.95 | ||
| Poached Eggs with Petite Fillet on an English Muffin with Bearnaise Sauce. Served with Homefries | |||
| Pancakes/Blueberry Pancakes | $6.95 | ||
| Served with Bacon & Homefries ...add $1 for Berries | |||
| Fritata of the Day | $11.95 | ||
| With Baby Spinach & Swiss | |||
| Eggs | $6.95 | ||
| Any Style with Homefries, Bacon & Toast | |||
| Steak & Eggs | $13.95 | ||
| With Petite Fillet. Served with Homefries & Toast | |||
| Seafood Quiche | $11.95 | ||
| With Shrimp, Crab & Scallops. Served with Side Salad | |||
| Pancakes/Blueberry Pancakes | $8.95 | ||
| Served with Bacon & Homefries | |||
| Quiche Lorraine | $9.95 | ||
| With Ham, Spinach & Swiss. Served with Side Salad | |||
| Seafood Quiche | $11.95 | ||
| With Shrimp, Crab & Scallops. Served with Side Salad | |||
| Eggs Benedict | $9.95 | ||
| Poached Eggs over Canadian Bacon on an English Muffin Topped with Bearnaise Sauce. Served with Homefries | |||
| Eggs Chesapeake | $12.95 | ||
| Poached Eggs over Mini Crabcakes on an English Muffin Drizzled with Bearnaise Sauce | |||
| Maine Benedict | $13.95 | ||
| Poached Eggs Topped with Lobster & Dill Hollandaise on Grilled Foccacia Bread. Served with Homefries | |||
| Frittata of the Day | $11.95 | ||
| With Spinach, Crab & Goat Cheese | |||
| Steak & Eggs | $13.95 | ||
| Black Angus NY Strip Steak with Homefries & Toast | |||
| Grilled Salmon Caesar | $12.95 | ||
| Lemon-Dill Marinated Salmon Served Atop our Crisp House Caesar | |||
| Entr?es | |||
| Crab Cakes | $19.95 | ||
| Broiled & Served with French Fries & Veggie Slaw. Choice of Sauces | |||
| Black Angus NY Strip | $16.95 | ||
| 8oz Cut Served with Fries & Side Salad ...add crabcake - $6.95 | |||
| Fresh Fruit Cup | $4.95 | ||
| Seasonal Mix | |||
| Six Paupers Lunch Menu | Print Menu | ||
| Appetizers | |||
| Inside Out Sushi | $12.95 | ||
| Seared Petit Ahi with Lump Crabmeat, Cucumber, Tomato, Avocado & Jasmine Rice. Garnished with Sriracha & Wasabi | |||
| Entr?es | |||
| Meatloaf Dinner | $16.95 | ||
| Served with Mushroom Demi Glace, French Fries & Small Salad | |||
| Six Paupers Dinner Menu | Print Menu | ||
| Lite Fare | |||
| Cajun Chicken Sandwich | $8.95 | ||
| Cornmeal Crusted & Lightly Fried with Salsa, Chipotle Cream, Lettuce, Tomato & Cheddar Cheese on Panini Bread | |||
| Six Paupers Menu | Print Menu | ||
| Fresh Fruit Cup | $4.95 | ||
| Eggs Benedict | $9.95 | ||
| Poached Eggs over Canadian Bacon on an English Muffin Topped with Bernaise Sauce. Served with Southwest Potatoes | |||
| Seafood Quiche | $11.95 | ||
| With Shrimp, Crab & Scallops. Served with a Side Salad | |||
| Maine Benedict | $13.95 | ||
| Poached Eggs Topped with Lobster & Dill Hollandaise on Grilled Foccacia Bread. Served with Southwest Potatoes | |||
| Eggs Chesapeake | $12.95 | ||
| Poached Eggs over Mini-Crabcakes on an English Muffin Drizzled with Bernaise Sauce. Served with Southwest Potatoes | |||
| Pancakes/Chocolate Chip Pancakes | $8.25 | ||
| Served with Bacon & Southwest Potatoes | |||
| Lite Fare | |||
| The Aiken Reuben | TBA | ||
| grilled corned beef sandwich on rye with sauerkraut, 1000 island dressing and swiss | |||
| Entr?es | |||
| Guinness Short Ribs | TBA | ||
| slow cooked with root vegetables & horseradish mashed potatoes | |||
| Lite Fare | |||
| The Danny Boy | TBA | ||
| thinly sliced corned beef club on rye with cole slaw, swiss & 1000 island dressing | |||
| Entr?es | |||
| Shepherd's Pie | TBA | ||
| with ground lamb, peppers, onions, corn and topped with baked mashed potatoes | |||
| Fish & Chips | TBA | ||
| beer battered and lightly fried. served with fries | |||
| Corned Beef and Cabbage | TBA | ||
| old country style slow simmered with potatoes | |||
| Smithwicks Marinated Fillet | TBA | ||
| tender fillet mignon marinated in Smithwick's ale and topped with crispy onion straws. served with potatoes au gratin and sauteed mushrooms & leeks | |||
| Appetizers | |||
| Baked Oysters | TBA | ||
| with creamed leeks & guinness hollandaise sauce | |||
| Soup & Salad | |||
| Guinness Beef Stew | TBA | ||
| Appetizers | |||
| Crispy Lamb Chops | TBA | ||
| braised, panko crusted and served with apple-mint jelly | |||
| Steak & Eggs | $13.95 | ||
| NY Strip Steak & Eggs with Southwest Potatoes & Toast | |||
| Grilled Salmon Caesar | $13.95 | ||
| Lemon-Dill Marinated Salmon Served Atop our Crisp House Caesar | |||
| Petite Filelt Mignon | $18.95 | ||
| 6oz Cut Served with Fries & Side Salad | |||
| Crab Cakes | $19.95 | ||
| Broiled & Served with French Fries & Veggie Slaw. Choice of Sauces | |||
| Black Angus NY Strip Steak | $17.95 | ||
| 8oz Cut Served with Fries & Side Salad | |||